The Allure and Beauty of Southwest Germany’s Christmas Markets

Fresh air mixed with the aroma of mulled wine, roasted almonds and warm chestnuts are part of the appeal of Southwest Germany’s many Christmas Markets whether they’re big or small. Each has a special ambience and distinction, designed to capture your imagination. Medieval or modern, baroque or family fun? Southwest Germany’s Christmas markets cater to all.

Trinkhalle_CM (c) Baden-Baden Kur & Tourismus GmbH, A. Stephany

Consider the following:

The Christmas markets around Lake Constance present a variety of traditions and delicacies. The short distances between towns make it possible to visit many different Christmas markets, each memorable and eminently Instagrammable. The plethora of market offerings are varied. In the Black Forest there are 180 Christmas markets with each town’s market having its own personality, events and handicrafts. Castles and their surroundings offer yet another type of experience, such as in Stuttgart, the state capital, with its beautiful and enormous Christmas market located on a castle square–it’s a magical time featuring choirs, a children’s Christmas fair, and elaborate, beautifully decorated stalls ablaze in lights and ornaments. 

So whether you visit the markets on historic squares and in monasteries, or in castles and nestled in the woods, you will enjoy sipping mulled wine, nibbling tasty treats, and buying one-of-a-kind crafts perfect for gifts. For special tips and ideas, please visit our website and enjoy the Christmas markets in Southwest Germany.

Freudenstadt Christmas Market almost appears unreal as if the streets are paved with gold. © Jürgen Schmidt

Christmas Markets in the Black Forest Offer Are Diverse Regional, Local, Traditional, Progressive, Delicious, Artistic, & Musical

During Advent, the towns and villages of the Black Forest transform into a sparkling winter wonderland. Over 180 Christmas markets offer unique settings, handcrafted goods, and culinary delights. The Christmas market in Freudenstadt (December 4–14, 2025), home to Germany’s largest market square, is particularly atmospheric, featuring handcrafted products and a curling rink. In the historic half-timbered town of Haslach, the new “Culinary Winter Market” (December 19, 2025 – January 6, 2026) invites visitors daily to enjoy regional specialties and music, accompanied by a nativity scene exhibition.

Art lovers will find plenty to enjoy in Karlsruhe: At the “Christmas Fair for Applied Arts and Crafts” (December 11–14, 2025), 40 exhibitors present high-quality, one-of-a-kind pieces from across Europe. In Rottweil, the oldest city in Baden-Württemberg, the Christmas market (December 4–14, 2025) enchants visitors with its medieval setting, children’s workshop, and choral singing.

Against impressive architecture, the Christmas market takes place on Cathedral Square in St. Blasien (on three weekends in December 2025) – framed by the largest dome north of the Alps. Lörrach invites visitors to its Old Market Square from December 4–14, 2025, with arts and crafts, music, and delicious aromas. In Bad Säckingen, the market on Münsterplatz (December 4–7, 2025) offers regional products and a musical program amidst a historic backdrop.

A truly special experience awaits at the “Christmas Triad” in Pforzheim (November 21, 2025 – January 6, 2026): Christmas market, winter wonderland, and medieval market merge into a dazzling, glittering experience complete with an ice rink, Ferris wheel, and street performers.

Christmas Markets in the Black Forest

The half-timbered houses in the Black Forest town of Nagold are lit up especially this year for visitors. A giant ferris wheel also will be another first in the beautiful town. © Lightworkartpro, Manuel Kamuf.
Schloss Ludwigsburg just outside of Stuttgart that is still completely finished in the style in which it was built. A beautiful Baroque palace in the town of Ludwigsburg. c. SSG and Thomas Buehler

Castle Courtyards Aglow: Christmas with the SSG

The Staatliche Schlösser und Gärten Baden-Württemberg (SSG), or State Palaces and Gardens of Baden-Württemberg, sets the stage for a truly magical winter and Christmas season across its many historic sites. As the gardens and grounds enter their quieter phase, the frost-kissed landscapes, bare trees and soft winter light lend the sites a serene, festive ambience.

For example, Schloss Solitude in Stuttgart welcomes visitors for winter tours on weekends and holidays, offering both the architecture and surrounding views in a calm winter splendour. In the run-up to Christmas, many of the monuments managed by the SSG host atmospheric markets and seasonal events. The historic courtyards, cloisters and castle grounds are transformed into illuminated, festive spaces offering artisanal crafts, music and traditional treats. One highlight is the festive “Winterzauber” (winter magic) program at Residenzschloss Mergentheim, where from early November an open-air rink and themed events enliven the Schloss hof. 

The Kurfürstlicher Christmas Market at Schloss Schwetzingen about 20 minutes from Heidelberg runs from November 27 to December 21, 2025, offering a festive atmosphere with handcrafted goods, delicious treats, and family-friendly activities.

Visitors can explore beautifully illuminated tents, enjoy mulled wine, and discover unique gifts. Highlights include a nostalgic carousel, a Christmas market featuring local and international specialties, and cultural events such as Advent concerts and theater performances. The historic castle and gardens also offer special tours and winter experiences. The combination of seasonal architecture, historic gardens and festive programming makes the SSG-managed sites wonderful destinations for winter visits — whether for a quiet stroll, family outing or evening market experience.

State Palaces and Gardens of Baden-Württemberg

Ships docked in Constance Harbour are often decorated at the Christmas season.© Achim Mende

Lake Constance – Four Countries, One Magical Christmas Lake

 During Advent, Lake Constance (Bodensee) transforms into one of Europe’s most enchanting winter destinations, where Germany, Austria, Switzerland, and Liechtenstein share their traditions along one shimmering lake. This cross-border charm makes the region unique: visitors can experience four different cultures of festive joy within just a few days. In Konstanz, the largest town on the lake, the Christmas Market stretches from the medieval old town all the way to the harbour.

A true highlight is the “Weihnachtsschiff” (Christmas Ship), anchored by the waterfront and glittering with thousands of lights. Nearby, Überlingen enchants visitors with its atmospheric Christmas market, set among historic squares and festively decorated lanes. The lakeside promenade glows with lights, creating a romantic atmosphere perfect for a winter stroll. Meersburg, with its half-timbered houses and medieval castle, offers a truly magical Advent market on the castle square.

Between Christmas and New Year, the town also hosts special seasonal events and concerts, keeping the festive mood alive right into the New Year. Another highlight is the Christmas Garden on Mainau Island, where dazzling light installations transform the famous flower island into a sparkling winter wonderland for the whole family. Across the region, guests can enjoy unique Christmas markets, festive cruises on the lake, and culinary treats – from German Lebkuchen and Austrian pastries to Swiss chocolate specialities. Families, couples, and Christmas enthusiasts alike will discover the joy of exploring diverse traditions so close together. Lake Constance is more than a holiday – it is a magical journey across four countries united by one festive lake.

Lake Constance

For more information, contact

Where We’re Traveling: Zicasso’s 2026 Luxury Travel Trends Report

The 2026 travel landscape demonstrates a fundamental shift in how luxury travelers approach international exploration. No longer content with the obvious choice, today’s sophisticated travelers diversify their destinations, seek authentic experiences beyond traditional tourism centers, and optimize their itineraries for meaningful engagement rather than simple duration.

At Zicasso, travel experts have analyzed data from over 100,000 trip requests for 2026 departures to identify trends across global regions. From observing how travelers are moving beyond South Africa to discover Zimbabwe’s wildlife corridors, to seeing them bypass popular Greek islands for Ireland’s cultural heritage, we have identified how discerning travelers are reshaping the international travel landscape.

The following results of Zicasso’s 2026 Travel Trends Report show what we expect luxury travel to look like in the coming year.

Discovering Regional Alternatives to Traditional Favorites

Safari travelers are exploring beyond South Africa’s well-trodden game reserves to discover the wildlife-rich landscapes of neighboring countries. Island seekers are trading Greece’s popular summer corners for Ireland’s coastal drama and Celtic heritage. Across every major travel region, our data reveals a sophisticated shift: travelers now research multiple destinations within a region, choosing based on their specific interests rather than simply booking the most famous name.

The result benefits both travelers and destinations: visitors enjoy more authentic experiences while the positive impact of tourism spreads across multiple countries, supporting broader conservation efforts.

Regional Redistribution Highlights:

  • South Africa safari bookings: Declined from 36.3% to 26.6% of regional share
  • Tanzania: Rose to 21.9%
  • Zimbabwe: Increased to 16.3%
  • Botswana: Grew to 10.2%
  • Greece: Declined 4.8 percentage points as Ireland entered Europe’s top five

This pattern appears across Asia, where Thailand declined 6.7 percentage points while Japan expanded its dominance, and in the South Pacific, where New Zealand and Australia demonstrate a pendulum pattern as travelers alternate between the two countries in consecutive years.

The common thread: travelers make intentional choices based on what each destination uniquely offers.

Eastern and Northern Europe Capture Growing Interest

Beyond the established favorites of Italy, France, and Spain, European travel is expanding north and east. Travelers seek the same elements that make Western Europe appealing, such as rich history, distinctive architecture, and culinary traditions, but with a better value in mind, and the excitement of destinations still in their discovery phase.

Poland’s historic cities, like Krakow, offer an authentic and accessible European atmosphere. Wales delivers dramatic coastlines and medieval castles at a density unmatched anywhere else. Sweden attracts those drawn to Scandinavian design, sustainable travel practices, and Nordic natural beauty. These destinations now provide the infrastructure and luxury hospitality that once distinguished only Western European classics, while maintaining an authenticity that comes before tourism saturation.

Fastest-Growing European Destinations:

  1. Poland: +229%
  2. Wales: +226%
  3. Sweden: +143%
  4. Czechia: +94%
  5. Norway: +82%

The appeal extends beyond individual countries to how they connect. Scenic trains between Prague and Krakow, short flights linking Scandinavian capitals, and scenic drives through Alpine passes allow travelers to experience multiple cultures within a single trip. This compact geography aligns perfectly with the trend toward multi-destination efficiency, letting you explore three distinct European countries in the time traditional itineraries devoted to one.

Japan Continues Its Rise as a Premier Asian Destination

Japan demonstrates how the right combination of factors can drive sustained growth rather than the typical boom-and-plateau pattern. The country rose from rank 9 globally to rank 6, capturing more than one-third of all Asian luxury travel. Rather than showing signs of saturation, Japan’s appeal continues to expand as more travelers discover its depth.

Japan’s cultural richness and natural beauty within a compact, highly efficient geography drive the interest. Bullet trains connect Tokyo, Kyoto, and Osaka in under three hours. You can experience imperial palaces, mountain hot springs, and coastal villages without the extended ground transportation that complicates other Asia itineraries.

Japan’s Growth Trajectory:

  • Global ranking: Rose from rank 9 (2025) to rank 6 (2026)
  • Regional dominance: Commands 34.1% of Asia luxury travel
  • Year-over-year acceleration: 4.4 percentage-point growth

Japan also rewards repeat visits. First-time travelers explore iconic sites like Kyoto’s temples and Tokyo’s neighborhoods. Return visitors discover regional experiences: Hokkaido’s winter landscapes, Okinawa’s subtropical islands, rural onsen towns, and regional culinary specialties from kaiseki cuisine to local sake breweries.

Where You Stay Matters

Accommodations jumped into the top 10 travel priorities for the first time, rising from rank 13 to rank 8. This shift appeared simultaneously across Europe, Africa, Asia, and the South Pacific signaling that travelers everywhere now view where they stay as integral to their destination experience rather than simply a place to sleep.

When trips become shorter and more intentional, every element gains importance. Morning rituals in a Japanese ryokan, evenings on the terrace of a Tuscan villa, nights under canvas in the African bush: these are essential components of cultural immersion.

Accommodation Priority Shift:

  • Previous ranking: 13th (2025)
  • Current ranking: 8th (2026)
  • Regional consistency: Entered top 10 simultaneously in Europe, Africa, Asia, and South Pacific
  • Movement: +5 positions year-over-year

This elevation of accommodations complements other 2026 trends. As travelers combine multiple destinations into efficient itineraries, the quality of each element matters more. Where you rest and recharge becomes as thoughtfully curated as the experiences filling your days.

Planning Your 2026 Journey

Luxury travel in 2026 rewards those who approach planning with intention and insight. Whether you’re drawn to Eastern Europe’s emerging destinations, seeking regional alternatives to traditional favorites, or looking for efficient multi-country itineraries that maximize your time, understanding these trends helps you craft journeys that reflect an evolved approach to travel.

A full version of the report can be found in their comprehensive PDF document.

If you’re ready to explore how these trends might shape your travel plans, or looking for inspiration for your next adventure, our travel specialists can help create a custom experience tailored to your interests, needs, and travel goals. Contact Zicasso to begin planning your next extraordinary journey.

“BOO-ling Green” Is Home to Bushels of Fall Fun for Families

Over the past few years, we’ve been telling you about the frightful amounts of fall fun visitors can have when they come to Bowling Green, Kentucky, the childhood home of horror film director John Carpenter.

This year, though, we’re taking the scare level back to a G-rating as we provide a glimpse into the more family-friendly aspects of a fall trip to Kentucky’s third-largest city. And by G-rating, we mean you’ll find the three best G’s of the season … gourds, goodies and ghosts.

To us, the perfect weekend getaway in Bowling Green with your little goblins includes these highlights:

GOURDS

Fall is the perfect time to visit Jackson’s Orchard, which is home to both a pumpkin patch and pick-your-own orchard. Credit: VisitBGKY

Jackson’s Orchard & Nursery: Since 1966, the Jackson family has been welcoming visitors to their farm. Running every Saturday (from 9 a.m. to 5 p.m.) and Sunday (from 1 to 5 p.m.) in October, the orchard’s Pumpkin Festival means hayrides to the pumpkin patch, corn maze and pick-your-own apple orchard; games; pony rides; a petting zoo; and an array of fantastic food. (Insider tip: Do NOT miss the caramel apples.)

Scarecrow Trail at Lost River Cave: The cave, which runs underneath downtown Bowling Green and is visited via a boat (yes!) is a fantastic experience all year round … but especially in this season when we’re all ready to have a little fun in the dark. But there’s also above-ground entertainment here in the form of walking trails, which get even more perfect in the fall.

That’s when local families, businesses and organizations create themed scarecrows to greet visitors. Between October 4 and 26, from dawn to dusk, you can see about 90 scarecrows and vote on your favorites. And this is no trick but all treats: The trail is totally free, though you’re welcome to make a donation if you’d like.

GOODIES

Chaney’s Dairy Barn: If you crave seasonal flavors and also want to hang out with some big, fuzzy creatures (we’re talking about cows here, not monsters), you won’t want to miss one of the region’s most popular agritourism destinations. Chaney’s offers a self-guided farm tour so families can get a glimpse at how milk gets from cows to grocery stores. They also have a stellar playground, and this time of year, there’s a cow-themed corn maze. There’s a restaurant on site (go for the gourmet grilled cheese – you’re at a dairy farm, after all), but let’s face it, all that is just a prelude to the reason you’re really here … the fresh ice cream. You can choose from more than 50 flavors and won’t go wrong with a single one, though we suggest you lean into fall and make at least one of your scoops (because nobody does a single here) either apple pie or pumpkin.

Meltdown Ice Cream & Soda Fountain: Not to be outdone by what you’ll find on the farm, this iconic ice cream parlor in the heart of downtown also offers an array of seasonal flavors. Starting this month, those include Hello, Pumpkin (self-explanatory); Apple Butter Biscuits, which is sweet cream with apple butter swirl and biscuit cookies; and Pumpkin Un-roll, a cream cheese ice cream with pumpkin roll cake and pumpkin butter swirl. With flavors like that, you’ll want to go for THREE scoops! The shop also offers fall-themed ice cream floats, of course!

Our PR pal in Bowling Green made the ultimate sacrifice and stopped by Meltdown on Tuesday night.
That’s Hello, Pumpkin on the left and Apple Butter Biscuits on the right. Credit: Carrie Cavitt

GHOSTS

Photo courtesy of UnSeen BG Tour.

UnSeen BG Tour: These themed history tours are always a hit with visitors, and this year brings the debut of a new ghostly tour that’s family-friendly, “Phantasms Around Fountain Square.” Guides take participants on a 1.5-mile walking tour that explores the haunted history in and around the city’s iconic Fountain Square. Tours depart at 7 p.m. on weekends throughout October.

Dr. Smith’s Spooky Stories: If you want to check out what most people consider the most haunted spot in town, you need to head to Western Kentucky University, nicknamed “The Hill.” That’s where Dr. Tamela Williams Smith, who’s had an interest in the paranormal since she was a student there, shares the stories she’s learned by conducting interviews with at least 100 students, faculty members and staff. The university is home to an array of unexplained phenomena, and this year Dr. Smith has adapted her standard “Hilltop History and Haunts Tour” to create a more kid-friendly ghost adventure, too.

White Squirrels: Are they ghosts? No! But do these tiny rodents look like they’re ready to trick-or-treat? They sure do. Bowling Green’s favorite animals are the rare white squirrels found in abundance here. A great place to see them is on the campus of Western Kentucky University, where they’re revered.

To start scaring up some G-rated fun for your family on a fall visit to Bowling Green, check out www.visitbgky.com.

This is not a ghost.

Exploring Louisiana’s Cajun Bayou for Food, Fun, History & More

The Louisiana’s Cajun Bayou Tourism recently announced its new tourism campaign, “Geaux Bold,” encouraging visitors to immerse themselves in a destination that doesn’t hold back and where the authentic spirit of the people who have set this region apart live an unapologetically bold approach to life.

Lafourche Parish, popularly referred to as “Louisiana’s Cajun Bayou,” is located less than an hour’s drive from New Orleans, but it’s light years away in terms of experiences. Life along Bayou Lafourche is simultaneously laid-back and full of excitement, and the bold personalities who live here are eager to introduce visitors to their unique world. It’s a cultural experience unlike anything else in the United States.

The original bold explorers were the Acadians who settled here about 250 years ago, forging a new life in the face of adversity. Their strength of character, refusal to relinquish their traditions, and ability to both work and celebrate hard are all woven into the region’s DNA.

For those unfamiliar with the term (read: those living outside Louisiana), “geaux” is a playful version of the word “go” … spelled with a French twist. It’s what you’ll hear fans screaming at sporting events throughout Louisiana, including the local university, Nicholls State.

“When deciding on a new marketing campaign, we wanted to focus on the experiences that truly resonated with our visitors and highlighted our Cajun culture,” says Ian Wallis, Sales & Marketing Manager at Louisiana’s Cajun Bayou Tourism. “When we looked at everything one can do in Lafourche Parish, it was a no-brainer that the focus of the new campaign needed to emphasize the incredible amount of bold things our parish has to offer.”

To “Geaux Bold” means paddling through the untamed waterways of Bayou Lafourche, keeping an eye out for the birds above and the alligators lurking at the water’s edge, or sampling authentic Cajun dishes prepared by chefs whose recipes have been passed down from their maw maws and paw paws. It means heading to a festival, letting the music flow through you and learning how to dance like the Cajuns do, or casting a line into the Gulf and reeling in scale-tipping fish. It means celebrating Mardi Gras with people who were strangers this morning and who now feel like family, or strolling through historic sites to learn about the incredible assortment of people who came together in this unique destination to create a “cultural gumbo.”

The new campaign from Louisiana’s Cajun Bayou encourages travelers to come get a taste of both the literal and figuratively bold flavors of the bayou. All they need to pack is a sense of adventure … and probably their stretchy pants.

The new campaign brings with it updated designs for the tourism office’s visitor guide and newsletter, plus a new look for the coveted Cajun Bayou Food Trail T-shirt, which is awarded to visitors who pick up a Food Trail passport and get it stamped at any five of the 18 participating restaurants or six food-related special events.

For more information about planning a trip to Louisiana’s Cajun Bayou, start at www.lacajunbayou.com. And while you’re in the area, be sure to stop by the all-new Cajun Bayou Visitor Center, which offers an interactive introduction to Lafourche Parish and which will help you boldly plan your visit.

Photos courtesty of Louisiana’s Cajun Bayou Facebook Page.

Baja California Sur’s Wellness Festivals: A Stunning Environment for Rejuvenation

This fall,Visit Baja California Sur invites travelers to embrace a season of restoration with two thoughtfully curated wellness festivals set against the region’s striking coastal landscapes. The Todos Santos Wellness Fest returns first, taking placefrom October 31 to November 2, followed by the debut of the Loreto Live Well Experiencefrom November 7 to 9. Both events celebrate the growing global desire for meaningful, tech-free escapes, pairing movement, mindfulness, and connection with the natural beauty and cultural richness of Baja California Sur.

“Baja California Sur offers a unique blend of natural beauty and cultural depth that makes it the ideal place for wellness travelers seeking more than just a getaway,”says Jesus Ordoñez, General Director of Visit Baja California Sur.“These festivals, set in two of the region’s most naturally inspiring towns, are designed to help guests reconnect with themselves and the environment in a way that feels authentic and restorative.”

Known for its robust wellness community, the picturesque beach town of Todos Santos—located on the peninsula’s Pacific Coast—provides the perfect backdrop for a transformative weekend of yoga, meditation, and live music during theTodos Santos Wellness Fest. Taking place from October 31 to November 2, the festival coincides with Día de los Muertos, adding an additional layer of reflection and cultural connection to the experience.

Participants can join sessions led by instructors such as CEO of the Mexican Institute of Yoga Ana Paula Domínguez, movement artist Annie Parr, Master of Yoga Beni Falcon,and acclaimed yoga photographer Robert Sturman. Private, ticketed workshops and immersive experiences will take place at Jardín La Barca, while Casa de la Cultura will host select public sessions open to all. Attendees can engage in practices like Kundalini Yoga, Ashtanga, Vinyasa Flow, and sensory exploration, culminating in a closing DJ set that blends movement and sound for a holistic experience.

Making its debut as Loreto’s first wellness festival of its kind, the Loreto Live Well Experience runs from November 7 to 9. Nestled where desert meets sea, this historic Pueblo Magico, renowned for its charm, rich cultural heritage, and stunning natural surroundings, invites guests to rejuvenate with family-friendly yoga, mindful fitness, longevity-focused Qigong, breathwork, and meditation.

Led by esteemed instructors including Mexican actor Luis de la Rosa, musician Lady Gang, senior yoga trainer Jimena Patiño, healing artist Matt Pesendian, yoga teacher Ana Ponzo, and photographer Citlali Chalvignac, the festival offers a diverse range of practices designed to awaken and nourish body, mind, and spirit amid the breathtaking beauty that earned Loreto its Pueblo Mágico designation.

While many of the workshops and sessions will be ticketed and held at Hotel Oasis, a serene retreat blending modern comfort with traditional Baja style, lush gardens, and sweeping views of the UNESCO World Heritage Loreto Marine Park, there will also be select public events on Saturday, November 8 hosted in the town’s central plaza, welcoming the broader community to join in the celebration of wellness.

Loreto is accessible via the Loreto International Airport (LTO), which offers direct flights from Los Angeles (LAX), Phoenix (PHX), and Dallas (DFW), making it an easy destination for wellness travelers. Alternatively, both Loreto and Todos Santos can be reached through Los Cabos International Airport (SJD), with Todos Santos located about a 1.5-hour drive north of the airport and Loreto approximately 3.5 hours to the northeast. For those looking to explore both festivals, Todos Santos and Loreto are roughly a three-hour drive apart, offering a scenic route through Baja California Sur’s diverse landscapes.

Early Bird tickets for the Todos Santos Wellness Fest are now available and start at $2,590 MXN (roughly $140 USD) providing access to all classes and events while the Loreto Live Well Experience offers early bird tickets beginning at $1,680 MXN (roughly $90 USD). For more information and ticket purchases, travelers can visit the official festival websites: https://tswellnessfest.mx/en/ and
https://loretolivewell.com.

About Baja California Sur

Situated between the Pacific Ocean and the Gulf of California, the state of Baja California Sur
encompasses the southern half of the Baja Peninsula. The climate is perfect for fishing, boating, surfing, and diving, making the destination an adventurer and thrill-seeker’s dream. The state features breathtaking scenery from the windswept ocean beaches on the west to the tranquil, turquoise waters on the east. In between are canyons, desertscapes and lush oasis ripe for exploration.

Known for its extraordinary marine life, whale watching is one of the area’s most well-known tourist attractions along with sportfishing, kayaking and bird watching. For more information on Baja California Sur: Visit Baja Sur.

Fall is the Adventure Season at the National Parks

Forget the summer gridlock. The real story of America’s national parks is in September and October, during the “secret season.” It’s the time when the crowds disappear, the weather is perfect and the landscapes transform into a palette of brilliant autumn colors.

With schools back in session, parks like Zion, Yellowstone and the Grand Canyon are no longer at peak capacity, creating a more intimate and enjoyable experience. Think crisp, cool air, no crowds, and golden sunshine. Wildlife also tends to be more active in the cooler temperatures, providing fantastic viewing opportunities.

Here are a few ideas of where to go this fall.

Saddle and Paddle Yellowstone: Flying Pig Adventures’ three-night Yellowstone tour gives guests the opportunity to experience the park like never before. The thrill of witnessing one of nature’s most iconic environments, tackling rough terrain on horseback, and battling class III rapids in a raft cannot be found anywhere else. From fly fishing to horseback rides and Yellowstone whitewater, guests will be talking about this unique experience for years to come. 

Cycle Glacier National Park: The Big Sky meets six days of big smiles on Escape Adventures’ epic Going-to-the-Sun Road bike trip in Glacier National Park. Based in Montana’s 1,583-square-mile Glacier National Park, with its 375 historic properties and six historic landmarks, riders will cycle into some of North America’s most breathtaking landscapes, including Going-to-the-Sun Road. At each stop, each slow pass, guests will learn a little more about the ”Crown of the Continent” ecosystem. 

Alaska Fjord ExplorerOn Adventure Life’s Kenai Explorer tour, spend seven days amid the breathtaking landscape and wildlife of Kenai Fjords National Park and Seward, Alaska. Enjoy nature walks and paddling from a beachfront lodge with glacier views, keeping an eye out for wildlife like whales, Steller sea lions, otters, puffins and more, then visit the coastal town of Seward and go dogsledding or step on nearby Exit Glacier. Finish with an Alaska Rail ride to Anchorage.

Wyoming Cowboy Retreat: At Ranchlands’ 80,000-acre Paintrock Canyon Ranch, guests will immerse themselves in ranch life, explore the surrounding areas on horseback, fly fish, hike and experience the unique landscape of Wyoming’s Bighorn Mountains. Accommodations are designed to bring guests as close to nature as possible, while still offering all the comforts of home. Large, safari-style tents are stylishly furnished with full-sized beds, bedside tables, dressers and chairs. Meals are prepared by a private chef and incorporate Ranchlands’ beef, local produce and dairy whenever possible. The ranch makes a great basecamp for a Yellowstone National Park adventure.

Zion National Park. Photo Jane Simon Ammeson.

Bryce & Zion by MTB: Soaring red spires and ancient citadels of rich Navajo sandstone give way to haunting hoodoos and curving rock arches – a geologist’s dream and a mountain biker’s paradise.

The rides on this six-day Escape Adventures tour offer swift lines that wind through deep alpine meadows and aspen forests only to spill out onto wide mesas and buttes. The world-famous trails of Red Canyon’s Thunder Mountain, Cassidy and Casto Canyon symbolize but a few of this tour’s many highlights.

Grand Teton Glamping: Fireside Resort offers luxuriously outfitted tiny house rental units designed by Wheelhaus, a short distance from Grand Teton National Park, making it the perfect basecamp for summer adventures. Experience the thrill of whitewater rafting, enjoy beautiful scenery and wildlife while hiking through the Tetons or revel in the wonder of Yellowstone National Park’s geothermal features.

White Stallion Ranch. Photo Jane Simon Ammeson.

Arizona Ranch Getaway: Step back in time at White Stallion Ranch, outside Tucson, Arizona, on the edge of Saguaro National Park. Originally built in the 1900s as a cattle ranch, the True family has been welcoming guests to White Stallion for 60 years. While there, enjoy horseback riding, hiking, fat-tire biking, shooting, archery, a weekly rodeo, charming accommodations, Southwestern dining and more with the towering cactuses of the Sonoran Desert as the backdrop.

Top photo: White Stallion Ranch at Night. Jane Simon Ammeson.

Colorado National Parks Road Trip: AdventureGenie is the ultimate co-pilot for planning a perfect road trip to Colorado national parks. As the world’s first AI-powered, end-to-end road trip planner, AdventureGenie makes it easier and more exciting than ever to discover the Centennial State. Colorado is more than just the Rocky Mountains – the state is richly diverse with deep canyons, rolling sand dunes, glistening rivers and expansive rolling plains. From accessible trails to hikes of various distances and difficulties and amazing scenic drives, these five Colorado national parks are full of geographical marvels and prehistoric wonders. 


Grand Canyon’s North Rim: Escape Adventures invites adventurers and families to discover the cool, high-altitude sanctuary of the Grand Canyon’s North Rim on an unforgettable five-day mountain biking and camping expedition. Revered by hikers and cyclists for its breathtaking vistas and gently rolling, lung-expanding terrain, the North Rim offers a unique and less-crowded perspective of this natural wonder. 

Big Sky Luxury Adventure: In Big Sky, Montana, The Wilson Hotel serves as a home base for adventure year-round. In fall, golden aspens and cottonwoods light up the mountainsides and river bottoms, and there are opportunities to hike, bike, fish or watch for wildlife in the forestlands near town and Yellowstone National Park. At the end of the day, The Wilson offers accommodations that blend modern comfort with Montana style just steps from dining at Block 3 Kitchen & Bar and more in Big Sky Town Center. 

E-Bike Tour of CanyonlandsUtah’s 100-mile White Rim Trail in Canyonlands National Park comes on like a natural rollercoaster, looping in and out of a multicolored spires, arches, buttes and mesas carved by the Green and Colorado Rivers. A primitive trail framed by blooming cactuses below and snowcapped mountains above, the White Rim Trail loops around and below the Island in the Sky mesa and provides expansive views of the surrounding area. Guests will spend the majority of this four-day mountain biking and camping tour riding the famous off-road route, while detouring to admire secret passages, hidden slot canyons, natural rock arches and ancient Puebloan ruins. 

Utah Hut-to-Hut AdventureDiscover the Aquarius Trail Hut System, an unparalleled e-bike adventure in Utah’s stunning color country. This unique trail stretches from Brian Head Peak through picturesque locations like Panguitch, Bryce and Escalante. Along the way, modern huts provide essential amenities, including solar-powered kitchens, comfortable sleeping arrangements and bike repair tools, ensuring a perfect blend of rugged exploration and convenient comfort. 

 An Enchanting Journey: Exploring Hungary’s 1000-Year-Old Wine Culture

For over 1,000 years, civilizations have produced quality wine in the Tokaj region of modern-day Hungary. This area’s deep winemaking history and cultural significance in Central Europe have led it to be listed as one of the country’s eight UNESCO World Heritage Sites.

The most revered wine from this area is Tokaji wine, a sweet dessert wine that is even mentioned in the country’s national anthem.

The region is comprised of 5,500 hectares of vineyards stretching across 27 municipalities, with volcanic soil that provides the ideal conditions for grapes to develop noble rot, a fermentation process characteristic of Tokaji wine that contributes to its distinct taste.

Today, these vineyards allow visitors to taste their wine straight from the source while taking in the views of Hungary’s historic rolling hills.

Here are a few of the vineyards that make Hungary’s Tokaj Wine Region special: 

  • Götz Winery: Looking straight out of a movie, this vineyard’s “hobbit-hole” cellars contributed to the area’s UNESCO World Heritage Site status. Like many in the region, the Götz Winery’s specialty is the area’s distinct Tokaji Aszú grapes, producing the iconic Tokaji wine. The winery is located in the 18th-century village of Hercegkút, providing amenities to tourists who visit the region. The deceivingly spacious cellar can seat up to 200 people, making this a fantastic space for large events. 
  • Disznókő Winery: Originally founded in 1413, Disznókő Winery is one of the Tokaj Wine Region’s most distinguished vineyards. This esteemed winery has gained national and international attention, having been named “Hungarian Winery of the Year” in 2005, cementing its place as a must-visit for enotourists in the region. Disznókő Winery’s 150 hectares of land make for an incredible visitation experience and allow for a large variety of grapes planted, creating special blends that can’t be found in other Tokaj vineyards. 
  • Barta Winery: Home to a stunning 17th-century aristocratic mansion, this historic vineyard continues its timeless organic cultivating methods. As stated, Barta’s philosophy is: “If we cultivate the vineyard in an environmentally friendly way, we should also make our wine the most natural, most traditional way possible.” The mansion has three recently renovated suites for guests to spend the night, a built-in cellar carved into the bedrock, and a rustic tasting room. 
  • Gróf Degenfeld Wine Estate and Castle Hotel: This spectacular vineyard is home to a 19th-century chateau hotel, a luxury restaurant, and all the wine anyone could dream of consuming. The sprawling 35-hectare property produces different kinds of wine, from traditional Tokaji sweet wines to dry wines like Muscat Blanc, all made using the same unique processes for over 500 years.  

Exploring Tokaj is not only a journey through one of the world’s most historic wine regions, but also an invitation to experience Hungary’s living cultural heritage firsthand. With its award-winning vineyards, historic estates, and unforgettable flavors, Tokaj offers travelers a truly timeless taste of Central Europe. 

Expect Racing Thrills and Can’t-Miss Experiences at the Churchill Downs September Meet

Churchill Downs is welcoming guests for its 13th annual September Meet, running from today through Sunday, Sept. 28. Beyond the thrill of live horse racing, the meet features a vibrant lineup of themed events that make it a must-visit destination for locals and visitors alike.

Twilight Thursdays: Thursday, Sept. 18 and 25: For three Thursday evenings, Churchill Downs transforms into a lively social hub with Twilight Thursdays in the Paddock Plaza. Guests can enjoy live music from regional artists like Piper Madison, Ben Bernhard, and Kevin Neihoff, alongside a rotating selection of food trucks offering everything from Thai cuisine and Mexican to gourmet grilled cheese and hot dogs. Yard games and a festive atmosphere make this a perfect outing for friends and families.

College Day – Saturday, Sept. 13: College students are invited to a special day featuring scholarship giveaways, meet-and-greets with the Bellarmine University basketball team, and interactive activities with local equine education programs. Students can explore career paths in the horse racing industry and enjoy exclusive discounts and giveaways.

Stakes Room Brunch – Sundays: Each Sunday, guests can indulge in a Stakes Room Brunch, offering a wide array of Southern-inspired dishes in an elegant setting overlooking the track. It’s a perfect way to combine gourmet dining with the excitement of race day.

Senior Day – Friday, Sept. 19: Churchill Downs honors its senior guests with a dedicated Senior Day, featuring lunch and racing in the luxurious Millionaires Row. It’s a relaxed and social way to enjoy the historic venue.

Thoroughbred Aftercare Day – Saturday, Sept. 27: This special day celebrates retired racehorses and the organizations that care for them. Visitors can meet Golden Strike, the dam of 2022 Kentucky Derby winner Rich Strike, and learn about her life after racing. Eight aftercare organizations will be on-site to share their missions and offer interactive experiences.

To help with planning a trip to Louisville for the fall meet, fans can download a copy of Louisville Tourism’s annual Visitor Guide to see the city’s top attractions and bourbon distilleries.

About Louisville Tourism

As one of the oldest official Destination Marketing Organizations (DMO) in the country, Louisville Tourism’s mission is to enhance the city’s economy through tourism. It works to raise awareness of Bourbon City’s brand worldwide to inspire inbound travel which reached 19 million visitors in 2024. As the third largest industry in Louisville, tourism supports nearly 70,000 local tourism-related jobs and contributes an estimated $4.2 billion to the economy. Tourism also creates $247M in state and local tax revenue, saving each household in Louisville an average of $800 on its state and local tax bill. From the city’s world-renowned global events like the Kentucky Derby to a vibrant culinary scene and a rich Bourbon cultural heritage, Louisville offers a unique experience for all who visit.

THE VAN WINKLE FAMILY UNVEILS 2025 COLLECTION WITH A RARE 25 YEAR OLD BOTTLE AVAILABLE AT AUCTION

One of the fall’s most highly anticipated whiskey releases arrives with the return of the coveted Van Winkle Collection, including the chance to secure a piece of bourbon history.

Old Rip Van Winkle Distillery and Buffalo Trace Distillery just announced the 2025 release of the coveted Van Winkle Whiskey Collection. Returning to shelves this September, the annual offering is a centerpiece for collectors and connoisseurs alike, showcasing the family’s renowned wheated bourbon and rye whiskey recipes across six celebrated expressions: Old Rip Van Winkle Handmade Bourbon 10 Year Old, Van Winkle Special Reserve 12 Year Old, Van Winkle Family Reserve Rye 13 Year Old, Pappy Van Winkle’s Family Reserve 15 Year Old, Pappy Van Winkle’s Family Reserve 20 Year Old, and Pappy Van Winkle’s Family Reserve 23 Year Old. Additionally, in honor of this year’s release, one rare bottle of Old Rip Van Winkle 25 Year Old – recently rediscovered at the Distillery – will be included in Legacy de Forge’s National Bourbon Heritage Month Auction starting September 10, 2025.

The annual release embodies what makes this family of whiskeys a hallmark in the American Whiskey category: exceptional taste, legendary craftsmanship, and a legacy that resonates across generations.

“As always, each release represents years of quiet work, careful aging and a deep respect for the legacy we carry forward,” said Preston Van Winkle, 4th Generation, Old Rip Van Winkle Distillery. “We’ve taken great care to ensure the quality of this year’s release lives up to the Van Winkle name. We’re proud to share this whiskey with those who appreciate the craft, patience and tradition that go into every bottle.”

In celebration of the 2025 Van Winkle Collection release and National Bourbon Heritage Month, Legacy de Forge, a new global platform to improve access to Sazerac’s most coveted spirits, will present an exclusive series of rare whiskey auctions this September. Leading the offerings is Old Rip Van Winkle 25 Year Old, the oldest and rarest expression ever released under the iconic name, paired with a private tasting with Julian Van Winkle – and a story as rare as the whiskey inside.

Originally filled into its hand-engraved Glencairn crystal decanter in 2017, Bottle was safely tucked away at Buffalo Trace Distillery, untouched for nearly a decade. As one of the final bottles from the original 710 produced, it emerges as more than a rare collectible: a once-hidden treasure made available for enjoyment by today’s enthusiasts. Beyond its rarity, this archival bottle carries a provenance and a story that elevate it into the realm of legend, offering the opportunity to experience a true piece of bourbon history.

Legacy de Forge’s September Bourbon Heritage Month Auction will feature eight curated lots in total, offering enthusiasts direct access to distinguished bottlings including O.F.C 2006, the newly-released Colonel E.H. Taylor Distiller’s Council and a Stagg Single Barrel pick. Bidding opens at 10:00 a.m. ET on September 10, 2025, and will close at 10:00 a.m. ET on September 24, 2025. For more information, please visit https://legacydeforge.com/release/bourbon-heritage-month-2025.

The 2025 Van Winkle Collection will be made available to stores, bars and restaurants across the United States in limited quantities and at varying retail prices. The suggested retail prices for the limited-edition Van Winkle collection bottles are as follows (local taxes apply):

Old Rip Van Winkle Handmade Bourbon 10 Year Old – $149.99

This season’s 10YR ORVW bourbon balances classic sweetness with smoky sophistication. On the nose, aromas of vanilla, caramel, pecan, and seasoned oak meet warm tobacco and charred wood. The palate is smooth and rich with wheat, cherry, bold oak, and a hint of spice, leading to a long, smoky finish layered with oak, dark vanilla, and lingering warmth.

Van Winkle Special Reserve Bourbon 12 Year Old – $169.99

This unique batch brings a bolder, woodier edge to a bourbon known for its bright fruit and delicate spice. On the nose, aromas of oak, dried mango, cocoa, and spiced peach mingle with cherry and vanilla. The palate offers honey, tobacco, and dark fruit, evolving into stone fruit and cocoa. A dry, balanced finish lingers with oak, cherry, and gentle spice.

 Van Winkle Family Reserve Rye 13 Year Old – $229.99

This seasonal batch builds on the soft, spiced elegance of the original with a richer, fruit-forward complexity. The nose welcomes you with roasted chestnut, vanilla, and subtle spice that is deepened by cherry, stone fruit, and warming oak. On the palate, layers of cocoa, white pepper, and vanilla meet a bold infusion of cherry and ripe stone fruits, balanced by oak and cedar. A long, warm finish lingers with caramel, spice, and dry oak.

  Pappy Van Winkle’s Family Reserve Bourbon 15 Year Old – $239.99

· This limited batch amplifies the 15YO signature sweetness with added depth. The nose is captivating with aromas of brown sugar, caramel corn, and vanilla mingle with wood and a hint of cherry. The palate is rich with leather, oak, and dark fruit, smoothed by brown sugar and lifted by cherry brightness. A long, dry finish leaves lingering spice, oak tannins, and a warming touch of fruit and sugar.

Pappy Van Winkle’s Family Reserve Bourbon 20 Year Old– $359.99

This special batch brings depth to a bourbon known for its intensity and elegance. The nose is vibrant with citrus zest and dried fruit joined by lush notes of plum and cherry. On the palate, smooth citrus and vanilla meet juicy stone fruit and hints of sherry, creating a beautifully balanced sip. The finish is long, elegant, and fruit-kissed, leaving behind whispers of plum, cherry, and warm spice.

  Pappy Van Winkle’s Family Reserve Bourbon 23 Year Old – $499.99

This batch turns up the intensity while staying true to the heart of the Pappy Van Winkle. The nose is bold and inviting, leading with rich caramel and cream, joined by oak, leather, and a hit of ripe cherry. The palate is full and flavorful, with vanilla, honey, and maple leading the way, with a burst of cherry and a warming heat. The finish is long, oaky, and fruit-laced, leaving behind notes of spice, sweetness, and the satisfying heat of a stronger pour.

“Those who follow this release year after year know it’s not just about whiskey, but about what it represents,” says Julian P. Van Winkle III, President, Old Rip Van Winkle Distillery. “This whiskey collection is a reflection of our family’s legacy and a tribute to the generations who came before us. The legacy, combined with anticipation, the stories shared over a pour, the appreciation for extended aging – that is what makes each release so special.”

The Van Winkle family reminds fans that neither they nor Buffalo Trace Distillery control the prices individual retailers charge for the expressions. The family also strongly recommends those interested in the Van Winkle Collection to purchase through a licensed retailer. Whiskey enthusiasts increase their risks of alcohol scams by purchasing from secondary markets and online sellers including Craigslist, eBay, and social media groups. Additionally, many alcohol scams take place overseas. In some cases, consuming alcohol that is not purchased from a licensed retailer can lead to bodily harm and even casualties.

Whiskey buyers who believe they have been scammed should not drink out of their bottle. They should also file a complaint with the Better Business Bureau, contact their State Attorney General’s office, and contact their credit card company about its fraud protection policies.

About Van Winkle Bourbon

The Old Rip Van Winkle Distillery carries a proud four-generation legacy. The Van Winkle family’s roots in the bourbon industry trace back to the late 1800s with Julian P. “Pappy” Van Winkle, Sr., who began his career as a traveling salesman for the W.L. Weller and Sons wholesale house in Louisville. In time, Pappy and his colleague, fellow salesman Alex Farnsley, purchased the wholesale house and joined forces with A. Ph. Stitzel, purchasing his distillery. Together, the three merged their ventures, creating the renowned Stitzel-Weller Distillery after Prohibition.

In May of 1935 at the age of 61, Pappy opened the newly completed Stitzel-Weller Distillery in South Louisville. Its prominent brands were W.L. Weller, Old Fitzgerald, Rebel Yell, and Cabin Still.  Pappy had a heavy influence on the operations there until his death at the age of 91. His son, Julian, Jr. took over operations until stockholders forced him to sell the distillery in 1972 with the rights to all of their brands being sold to Norton Simon, Inc. Later, United Distillers, who eventually ended up with the Stitzel-Weller Distillery, sold off all of the original labels around 1999. 

After selling the distillery, Julian Jr. resurrected a pre-Prohibition label, the only one to which the Van Winkles kept the rights, called Old Rip Van Winkle. He used whiskey stocks from the old distillery to supply his brand. Julian Jr.’s son, Julian, III took over in 1981 when Julian, Jr. passed away. Julian III has continued with the Van Winkle tradition of producing high-quality wheated bourbon. His son, Preston, joined the company in 2001 and the Van Winkles look to continue that tradition for generations to come.

In 2002, the Van Winkle family partnered with Buffalo Trace Distillery in Frankfort, Kentucky, reuniting the Van Winkle and Weller bourbons under one roof. The collaboration was a natural fit, as Buffalo Trace was already producing the wheated mash bill used in Weller bourbon. Today, all Van Winkle whiskey is crafted at Buffalo Trace Distillery, produced with the same uncompromising standards the family has upheld for generations. Learn more about the Van Winkle family of bourbons at www.oldripvanwinkle.com.

 About Buffalo Trace Distillery   

Buffalo Trace Distillery is an American family-owned company based in Frankfort, Kentucky. A National Historic Landmark that’s also listed on the National Register of Historic Places, the Distillery’s rich tradition dates back to 1775 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. A fully operational Distillery producing bourbon, rye, and vodka on site, Buffalo Trace has won more than 40 distillery titles since 2000 and garnered more than 1,000 awards for its wide range of premium whiskies.

It’s William Larue Weller and Stagg were named Best of Show at the 2024 Denver International Spirits Competition and its Traveller Whiskey is the Most Awarded Super Premium Whiskey Release of 2024.

Buffalo Trace Distillery has a deep commitment to supporting charitable initiatives. Nonprofit organizations interested in learning more about the Distillery’s efforts are encouraged to register their charity here. To learn more about Buffalo Trace Distillery, visit www.buffalotracedistillery.com. To download images from Buffalo Trace Distillery, visit http://www.buffalotracedistillery.com/media.       

One if By Sea: Sail Away to Dinner

Waterfront dining takes on a whole new meaning for those arriving at restaurants often accessible only by boat. And what’s even better, you don’t even have to own a yacht or know how to captain one.

Seychelles. Photo courtesy of Dream Yacht Worldwide.

Dream Yacht Worldwide, a global leader in sailing vacations, is sharing some of its favorite boat-access-only dining spots—each offering a unique taste of local culture and cuisine. And with skippers doing the work, food lovers can skip the crowded roads and enjoy unforgettable meals in places most of us never find.

Here’s a taste – all of which are available on various DYW itineraries:

Konoba Tratinska (From Šibenik, Croatia)
Nestled in a secluded bay, this dining spot offers authentic Dalmatian dishes made from locally sourced ingredients. Accessible primarily by boat, diners can enjoy fresh seafood and traditional recipes while taking in stunning views of the coastline.

La Lampara (From Naples, Italy)
Known for its fresh pasta and seafood, La Lampara’s waterfront location means that arriving by boat allows guests to avoid crowded roads.

Erimitis Bar and Restaurant. Photo courtesy of Facebook.

Erimitis Bar and Restaurant (From Corfu, Greece)
Located on a cliff with stunning views, Erimitis offers an authentic taste of Corfu while providing diners with a peaceful waterfront setting away from the hustle and bustle.

Tholos Restaurant. Photo courtesy of Facebook.

Tholos Restaurant (From Kos, Greece)
Famous for its Symi shrimp and accessible mainy by sea, this picturesque restaurant offers diners fresh seafood with stunning harbor views.

Le Nautique Waterfront (From Praslin, Seychelles)

Freshly caught fish, island-style curries, and sunset cocktails, all just steps from the dock.

Bloody Mary’s. Photo courtesy of Facebook.

Bloody Mary’s (From Tahiti)

Iconic thatched-roof restaurant serving seafood platters and tropical drinks in a sand-floored dining room.

Snack Mahana. Photo courtesy of Facebook.

Snack Mahana (From Tahiti)

Home-style Polynesian cooking with a front-row view of turquoise waters.

The Big Beach BBQ. Photo courtesy of Facebook.

The Big Beach BBQ at Foxy’s Tamarind (From Jost Van Dyke, BVI)
This lively spot offers a vibrant atmosphere with a delicious BBQ feast on Fridays and Saturdays. Accessible by boat, it’s the perfect place for sailors to enjoy great food and live music on the beach.

Saba Rock Restaurant. Photo courtesy of Facebook.

Saba Rock Restaurant (From BVI)
A culinary oasis in the Caribbean, Saba Rock features fresh seafood and local dishes. Its boat-accessible location makes it a favorite stop for sailors and travelers looking for a laid-back dining experience surrounded by breathtaking views.

Lime Out VI Floating Taco Bar. Photo courtesy of Facebook.

Lime Out VI Floating Taco Bar (From USVI)
The ultimate dining experience on the water, Lime Out VI serves delicious tacos and refreshing drinks right from the water. Accessible only by boat, it’s a fun and unique way for travelers to enjoy a meal.

Tholos Restaurant. Photo courtesy of Facebook.

About Dream Yacht Worldwide

Dream Yacht Worldwide has more ways to sail than anyone else from bareboat charters for avid sailors to skippered, fully crewed and cabin charters – with no sailing experience required. The company offers the most diverse yacht fleet in terms of models and manufacturers in the world, making experiences at sea accessible to all.

Seychelles. Photo courtesy of Dream Yacht Worldwide.

Founded by Loïc Bonnet in 2000 as a six-yacht company based in the Seychelles, Dream Yacht Worldwide is now one of the world’s leading sea vacation companies, offering 30+ stunning sailing grounds. The group employs team members in more than 30 countries around the globe. www.dreamyachtcharter.com