James Beard Awards
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Mister Jiu’s
He cooked in Italy, honed the seasonal California-Mediterranean style in the kitchen of the Zuni Café,…
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Food & Wine Magazine: Chicago Dining Scene
Is Chicago Overtaking New York as America’s Best Food City? https://flip.it/cRTnnY
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Michelin and James Beard–celebrated chef Wes Avila brings his bold, flavorful cuisine to Hecho Libre at the newly renovated Kimpton Miralina Resort & Villas in Scottsdale.
Known for his intense and vibrant cooking style, described as Baja’s coastal brightness meets the depth…
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JUST RELEASED: THE JAMES BEARD FOUNDATION® 2026 INDEPENDENT RESTAURANT INDUSTRY REPORT
Independent Restaurants Show Remarkable Resilience and Strategic Problem Solving as Industry Navigates Continued Rising Costs, Shifting Consumer Behavior, and Rapid Technological…
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Chicago’s 2026 James Beard Award Semifinalists | WTTW Chicago
Chicago’s 2026 James Beard Award Semifinalists | WTTW Chicago https://share.google/rdKy4x89QO1Hds6HF
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James Beard Semifinalist Unveils Fusion of Southern Soul and British Pub Culture in Louisville’s Highlands
Louisville’s iconic Highlands neighborhood starts a new culinary chapter inspired by award-winning Chef Lawrence Weeks. Weeks,…
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Eater Chicago: Where James Beard Nominees Ate and Drank in Chicago
https://chicago.eater.com/dining-out-in-chicago/159982/james-beard-nominees-2025-chicago-restaurants-best-meals
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Phoenix New Times: Phoenix chef Yotaka ‘Sunny’ Martin of Lom Wong wins James Beard Award
https://www.phoenixnewtimes.com/restaurants/phoenix-chef-wins-james-beard-award-21950848
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JAMES BEARD FOUNDATION® ANNOUNCES 2025 MEDIA AWARD WINNERS
The James Beard Foundation® is proud to announce the winners of the 2025 James Beard Media…
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Announcing this year’s James Beard Award Nominees and Honorees
Announcing the 2025 Restaurant and Chef Award nominees, as well as the Impact, Lifetime Achievement, and Humanitarian…
