Category: Michigan Wines

Announcing the 2025 Taste Michigan Governor’s Cup Competition

Michigan Wine Collaborative, Michigan Wines, Taste Michigan Governor's Cup Competition, winery

The Michigan Wine Collaborative (MWC) is excited to announce the 2025 Taste Michigan Governor’s Cup Competition results. This event represents Michigan’s only statewide industry driven wine competition and is an opportunity for the Michigan wine industry to unite, engage, compete, and celebrate the premium wines representative of our wine industry.

Dr. Analisa Lappanen of Golden Muse Winery in Baroda, Michigan, one of the few women-owned wineries in the state, is passionate about vintage and antique hats and the Belle Époque era of Paris, France. Photo by Jane Simon Ammeson.

Partnering with the Beverage Testing Institute (BevTest) for the official third annual Taste Michigan Governor’s Cup Awards in 2025, MWC is thrilled to announce the exciting results from the competition. BevTest spent April and May conducting a series of professional blind tastings to rate and rank a set of Michigan-produced wines, meads, and ciders at the BevTest Chicago testing facility.

Chateau Fontaine won two of the five coveted Governor’s Case awards for best white wines in the state. 

The final tasting results with all wine’s scores, medal ranks, constructive criticism, Best of Category, Governor’s Case Winners, and Governor’s Cup winners can be found on the Taste Michigan website now.

The Michigan Governor’s Cup winner for 2025 is Cherry Creek Cellars, of the River Raisin Wine Trail with their 2023 Charamar Collection Pinot Noir. This wine ranked the highest out of 154 entries from 33 wineries submitted to the competition.

White Pine Winery has a tasting room in downtown St. Joseph. Photo courtesy of White Pine Winery.

We are pleased to announce the following award categories and corresponding ‘Best of Category’ awards:

  • Vinifera Red: Cherry Creek Cellars 2023 Charamar Collection Pinot Noir (Platinum Medal)
  • Vinifera White: Golden Muse Winery 2023 Nadar Chardonnay (Gold Medal)
  • Hybrid Red: White Pine Winery NV Dune Shadow Red Blend (Gold Medal)
  • Hybrid White: French Valley Vineyard 2023 Vignoles (Gold Medal)
  • Fortified: St. Julian NV Solera Cream Sherry (Gold Medal)
  • Sparkling: MAWBY NV Grace Brut Rosé (Platinum Medal)
  • Rosé: Verterra Winery 2024 Rosé of Cabernet Franc (Gold Medal)
  • Sweet/Dessert (R.S. ≥5%): Bel Lago 2023 Late Harvest Riesling (Gold Medal)
  • Cider: Two K Farms NV Harrison Cider (Gold Medal)
Photo courtesy of French Valley Vineyard.

Governor’s Case Winners (top 5 red, top 5 white, top sparkling, top rosé):

Lemon Creek Winery, established by the Lemon family as a fruit farm in 1855, remains in the same family. Photo courtesy of Lemon Creek Winery.

Wineries and wines with their medal ranks are now listed on the Taste Michigan website. In partnership with the Taste Michigan brand, MWC will be coordinating events and promotional opportunities for the winning wines of the competition including a prestigious award ceremony where we will gather to transfer the Taste Michigan Governor’s Cup Trophy from Verterra Winery to Cherry Creek Cellars.

The official trophy will be housed at the 2025 Best in Show winner tasting room for one year. MWC provides personalized plaques to signify each year’s winner. This physical award is becoming an iconic part of tasting rooms around the state for the wine industry and consumers alike.

Two K Farms 2021 Bellenoir Red Blend was one of the Governor’s Case Winners this year. Photo courtesy of Two K Farms.

MWC is excited and honored to be able to market Michigan wine through this event via retail and restaurant marketing projects, Taste Michigan campaigns, media opportunities, and more.

Big Little Wines.

We would like to formally thank our membership for making these events and projects a reality and invite the whole of Michigan wine producers and grape growers to consider joining our organization as well as suppliers and vendors to the industry, educators, members of the trade, and all other industry affiliates and supporters. We have many opportunities available for membership and sponsorship of our organization with each allowing us to continue producing projects to increase and reinforce the Michigan grape and wine industries.

Photo courtesy of Peninsula Cellars.

Join or Sponsor the Michigan Wine Collaborative Here!

The Michigan Wine Collaborative is the voice of the Michigan wine industry. Our mission is to enhance the sustainability and profitability of the Michigan wine industry by supporting wineries, growers and other businesses and individuals connected to the industry – today and for future generations.

For more information, contact us by reaching out to info@michiganwinecollaborative.com or send us a message on social media.

Exploring the Old Mission Peninsula Wine Trail and Save

Michigan Wines, Northern Michigan, Old Mission Peninsula, Old Mission Peninsula Wine Trail, winery

Experience the Old Mission Peninsula wineries and save with the annual Winter Wine Pass. Explore the rolling hills, bay views, and wineries of the Old Mission Peninsula Wine Trail as they sparkle with a touch of white winter wonder. The $65 Winter Wine Pass (valued at $150+) offers exclusive tastings, discounts and specials at participating Old Mission Peninsula Wine Trail wineries.

Black Star Winery. Photo courtesy of the Old Mission Peninsula Wine Trail.

“The Winter Wine Pass is an amazing way for visitors to explore our wine trail while saving money,” commented Bonnie Hardin, Marketing & Sales Coordinator at Mari Vineyards, a member of the Old Mission Peninsula Wine Trail. “A slower and more intimate time of year, winter offers our guests the chance to explore the trail at their own pace. The Wine Pass is also  a unique date opportunity, perfect for Valentine’s Day if you have a wine lover in your life!”

Brys Estate Vineyard and Winery. Photo courtesy of the Old Mission Peninsula Wine Trail.

The Winter Wine Pass includes one complimentary wine flight, bar tasting, or glass of wine at all 9 participating Old Mission Peninsula Wine Trail wineries (available offers vary by location), as well as additional discounts and specials at each winery. Complimentary wine offerings may be redeemed once per winery anytime before the Winter Wine Pass expiration (March 31st, 2025).

Purchase a Wine Pass online and pick it up in person at any of the 9 wineries.  Participating wineries include 2 Lads, Black Star Farms on Old Mission Peninsula, Bowers Harbor Vineyards, Brys Estate Vineyard & Winery, Chateau Chantal, Chateau Grand Traverse, Hawthorne Vineyards, Peninsula Cellars, and Mari Vineyards.

Mari Vineyards. Photo courtesy of the Old Mission Peninsula Wine Trail.

Please note individual winery hours vary during the winter months. Check operating hours at  each winery before hitting the trail. Some wineries also require a reservation, please contact each winery for information on reservation requirements. Gratuity is not included in the price of the Winter Wine Pass or booking fees. If you enjoy your experience at each winery, feel free to show your appreciation to your server.

Photo courtesy of the Old Mission Peninsula Wine Trail.

For additional information on the Old Mission Peninsula Wine Trail visit OMPWineTrail.com. 

Top photo courtesy of the Old Mission Peninsula Wine Trail.

Join in a Friendsgiving Dinner at Virtue Cider

Cidery, Drink, Fennville, Holiday, Holiday dining, Holiday events, Holiday Travel, Michigan Wines, Thanksgiving, Virtue Cider

On Saturday, November 23rd, from 6-9 pm, join Virtue founder Greg Hall for an evening of feasting, proper farmhouse cider tastings, and live music. Hosted in the cider tasting room at the beautiful 48-acre Virtue Farm in Fennville, guests can dig into roasted turkey and seasonal sides all paired with curated cider selections — a perfect way to celebrate Thanksgiving with your closest friends before heading home for the holiday.

Plus, those still searching for a Thanksgiving Day housewarming gift can pick up one of Virtue’s Thanksgiving Cider Boxes, which contain four 750 ml bottles of old-world, autumnal craft ciders. Each box is $125 and will be available for purchase at the event. Tickets for the evening are $100 and can be found on Tock. Must be 21+ to attend. 

All photos courtesy of Virtue Cider.

FRIENDSGIVING WITH VIRTUE CIDER FOUNDER GREG HALL

https://virtuecider.com/ | 2170 62nd Street Fennville, MI 

DATE: Saturday, November 23rd 

TIME: 6-9 pm 

TICKETS: $100 per person, available for purchase here.

MORE INFORMATION: Here

TICKETS ARE NOW ON SALE FOR THE OLD MISSION PENINSULA WINE TRAIL MAC & CHEESE BAKE-OFF

Grand Traverse Bay, Michigan Wines, Northern Michigan, Old Mission Peninsula, winery

This November, taste your way through Old Mission Peninsula during the annual Mac & Cheese Bake-Off! Spend the day with family and friends touring the rolling hills and stunning views as the OMP Wine Trail Wineries once again partner with local chefs for a favorite wine and food pairing event that’s perfect for cheese lovers on Saturday, November 30th from 10am-5pm.

The Mac & Cheese Bake-off pairs the exquisite wines of Old Mission Peninsula with deliciously unique macaroni and cheese recipes from local chefs partnered with each of the ten OMP Wine Trail wineries. Each dish will be expertly paired with an Old Mission Peninsula wine from the partner winery along with special wine features, discounts, and more. Event goers are in control of the competition—each given the important task to vote for their favorites: best pairing, cheesiest dish, and best overall. Winners will receive their rightful place in history as winners of the 2024 Mac & Cheese Bake-Off.

Arriving on the heels of Thanksgiving, this annual event lets you break the monotony of leftovers to indulge in a classic, cheesy, comfort food. “Our favorite part is the creativity that the chefs show in their interpretations of macaroni and cheese, and how each pairs with the wine,” comments Caitlin Hammond, Director of Operations at Peninsula Cellars. “We love showcasing Traverse City’s great culinary talent and feel so lucky that local families and friends continue to make our wineries a part of their holiday traditions.” Tickets for the 2024 Great Mac & Cheese Bake-Off are now available. This is a sell-out event with a limited number of tickets available.

Tickets include a souvenir glass in addition to food and wine pairings. New this year, attendees can purchase the Noodle Fanatic Package to receive macaroni merchandise along with their ticket! Designated Driver tickets are also available for purchase. (DD ticket holders do not receive a souvenir glass, but tickets do include food and non-alcoholic beverages.)

Participating wineries include 2 Lads, Black Star Farms on Old Mission Peninsula, Bowers Harbor Vineyards, Brys Estate Vineyard & Winery, Chateau Chantal, Chateau Grand Traverse, Hawthorne Vineyards, Peninsula Cellars, Mari Vineyards, and Tabone Vineyards.

For additional information and to purchase tickets visit ompwinetrail.com/wine-trail-events/

The Old Mission Peninsula Wine Trail, a collection of ten distinct wineries, is an unparalleled experience on the Old Mission Peninsula of Traverse City, Michigan. Stretching 19 miles into Lake Michigan’s Grand Traverse Bay, the peninsula is only four miles wide at its broadest point. Old Mission Peninsula’s stunning appellation and proximity to Lake Michigan provide not only an ideal climate for growing varietal wine grapes, but a breathtaking travel destination as well.

For your enjoyment, here’s a winning recipe and wine pairing from the past.

Winner: Best Pairing

Smokehouse Mac Shack Taco Mac & Cheese with Mari Vineyards 2016

Scriptorium Riesling

Ingredients

  • 1/2 lb ground beef
  • 1/4 cup chopped lettuce
  • 1 chopped tomato
  • 1/2 chopped yellow onion
  • 2 cups of your favorite noodles
  • 1 cup cheddar cheese
  • 1 cup heavy cream
  • 2 tablespoons of flour
  • Salt & pepper to taste
  • Taco seasoning
  • Scallions & sour cream for garnish

Instructions

Add chopped onion to oil in a skillet. Cook until translucent.

Add ground beef and taco seasoning and cook through, and drain of oil and set aside.

Cook noodles until al dente. Drain and set aside.

In a new pan, add butter, flour, salt, and pepper to create a roux. Add cheddar cheese. Add heavy cream

until sauce is creamy.

Add noodles to cheese sauce & stir.

On a plate, layer corn chips. Add 1/3 cup of Mac & cheese mixture, and 1/4 cup of ground beef.

Top with chopped lettuce, tomato, and scallions.

Add a dollop of sour cream and enjoy.

US Among Top Wine Destinations: New Global Ranking Revealed

Baden Baden, Baden-Württemberg, California, California Wine, Champagne, Culinary Trails, Historic foodways, Michigan Wines, Oberkirch, Old Mission Peninsula, Round Barn Estates, Saxon Wine Trail, South America, Sustainable wineries, Uncategorized, winery
  • France ranks first in the list of top destinations for wine lovers with the highest amount of wine production, contributing to the highest wine consumption per capita as well.
  • Spain has the largest vineyard area, at 945K hectares, supporting a wine production of 2,833 million liters.
  • Argentina offers the most affordable mid-range wine at $4.00 per bottle.
Cepa 21 Vineyards in Castrillo de Duero, Spain. Photo: Jane Simon Ammeson.

Ubuy recently analyzed more than 50 countries to identify the best for wine lovers. Key factors included wine production volume, consumption per capita, vineyard areas, wine imports, and the price of mid-range bottles. The composite score was calculated considering all five metrics for each country.

CountryPopulationBottle of Wine (Mid-Range) (Markets)Wine Consumption per CapitaVineyard Surface Area  (in hectares)Wine Production (millions of liters)Wine Imports (millions of liters)Composite Score
France64,756,584$8.7053.7792,0234,80359588.09
Italy58,743,490$7.6240.3719,9553,82920373.37
Spain47,486,443$7.6229.3945,0612,8335467.65
Germany83,264,727$6.5225.2103,6878601,35761.03
Portugal10,229,884$5.4450.3182,00075229757.78
United States341,347,980$15.0013.9391,5382,4291,22754.06
United Kingdom67,903,439$12.0527.53,800–1,23350.08
Argentina45,985,165$4.0024.0204,847881146.79
Chile19,651,487$5.5221.8172,0001,103244.73
China1,425,341,345$13.86–755,71931724943.80

France ranks first among the top countries for wine lovers, with a composite score of 88.09. The country has the highest wine production, which contributes to its also having the highest wine consumption per capita at 53.7. With one of the highest vineyard surface areas at 792 thousand hectares, France secured its top spot in the list.

Finca Villacreces, a winery on the Ribera del Duero Wine Trail in Spain.

Italy ranks second with a composite score of 73.37. Italian vineyards, covering 719 thousand hectares, contribute to wine production, while Italians enjoy a strong 40.3 liters per capita annually. The price per mid-range bottle in Italy is $7.62.

Muelas Winery in the Medieval city of Tordesillas, Spain. Photo: Jane Simon Ammeson.

Spain is the third country on the list for wine lovers, with a composite score of 67.65. Its high position is secured by its largest vineyard area, at 945 thousand hectares, supporting a wine production of 2,833 million liters. People drink an average of 29.3 liters of wine per person, enjoying bottles priced at $7.62.

Julius Renner Weinhaus, Oberkirche, Germany. Photo: Jane Simon Ammeson

With a composite score of 61.03, Germany is fourth, thanks to its wine imports of 1,357 million liters, which is the highest on the list. With its diverse preferences, the German market enjoys mid-range wines priced at $6.52 per bottle.

Portugal, with a composite score of 57.78, is the fifth country on the list for wine lovers. The country earned its position by having the second-highest per capita wine consumption, at 50.3 liters, with 752 million liters of wine produced from 182,000 hectares of vineyards. 

Round Barn Winery in Baroda, Michigan. Photo: Jane Simon Ammeson.

The United States is ranked sixth on the list of the top countries for wine lovers, scoring 54.06. Although it has the third highest number of wine imports, the country has the lowest consumption rate at 13.9 liters per person and the highest price for a mid-range bottle at $15.

Mari Vineyards in Traverse City, Michigan ©2016 Two Twisted Trees Photography LLC

The United Kingdom comes in seventh place, with a composite score of 50.08. The country has the smallest vineyard area, at only 3,800 hectares, which explains why it has the second-highest wine import volume, totaling 1,233 million liters. The UK’s wine consumption per capita stands at 27.5 liters, with a higher mid-range bottle price of $12.05.

Argentina ranks seventh with a composite score of 46.79. It offers the most affordable mid-range wine at $4.00 per bottle. The country has 204 thousand hectares of vineyards, producing 881 million liters of wine. Argentina’s wine consumption is high at 24.0 liters per capita.

The sun-soaked golden Dorado wine from Bodega de Alberto in Serrada, Spain on the Rueda Wine Trail. Photo Jane Simon Ammeson.

https://www.totalwine.com/wine/chile/c/000271Chile claims the ninth spot with a score of 43.80. The country offers a slightly higher mid-range wine price at $5.52 per bottle compared to Argentina. Chile’s vineyards span 172K hectares, supporting a wine production of 1,103 million liters. Although wine consumption per capita is lower at 21.8 liters, Chile effectively uses its vineyard space to produce quality wines.

China is rounding up the list of the top countries for wine lovers, with a composite score of 44.73. China’s wine production is relatively low at 317 million liters despite having a large vineyard area of 755,719 hectares.

Information courtesy of https://www.ubuy.fr/en/ 

2024 Field to Vase Dinner $50 Discount

Elegant dining, Gourmet, Michigan Wines, Uncategorized, winery

The Michigan Wine Collaborative (MWC) is thrilled to announce a second partnership with Certified American Grown for the 2024 Field to Vase Dinner at Creekside Growers in Middleville, Michigan on Saturday, September 15.

Nestled in the picturesque landscapes of Creekside Growers, this Field to Vase Dinner promises to be an unforgettable evening celebrating the artistry of local wine paired with the beauty of locally grown flowers, the bounty of Michigan’s agriculture, and the culinary delights that highlight the best of local produce. Guests will dine amidst the blooming fields, enjoying a farm-to-table meal that showcases the freshest seasonal ingredients.

Farmhouse Deli. Photo courtesy of Farmhouse Deli.

Michigan Wine Collaborative member wineries Modales, Domaine Berrien, and MAWBY will be providing the wines for the dinner. prepared by Chef Christine Ferris of Farmhouse Deli in Douglas, Michigan.  Guests will delight in a curated menu that emphasizes local and sustainable ingredients, and of course expertly paired with local and sustainable wines.

https://lpwines.com/The featured wines are produced with 100% Michigan fruit grown in Southwest Michigan by Modales from the Fennville AVA along with Domaine Berrien in the Lake Michigan Shore AVA and MAWBY representing the Leelanau Peninsula AVA.

Southwest Michigan is home to two of the state’s AVAs with Fennville being the oldest AVA in Michigan and the third to be established in the United States. Modales calls Fennville home. Their commitment to sustainable and regenerative agriculture and to the people who make the finished wines possible shine through in each glass of wine produced on the estate.

Their neighbors to the south, Domaine Berrien, are the first and only Rhone Rangers not only in the Lake Michigan Shore AVA but the entire Midwest. Specializing in the Rhone Valley varietals, Syrah, Viognier, Rousanne, and Marsanne, Domaine Berrien also hosts a wide array of vinifera and hybrid varieties.

Representing Leelanau Peninsula AVA is another significant producer, MAWBY, who planted its first vines in 1973. MAWBY is the authority on sparkling wine production in Michigan. For 50 years MAWBY has helped Michigan sparkle. With an emphasis on classic production techniques, sustainable farming methods and quality customer service.

These three producers are coming together to provide a variety of wines for Field to Vase that will represent the diversity and prestige of the Michigan wine industry. Just like the flowers and the food, the wine will be 100% local as well as expertly paired.

“This collaboration of agriculture, artistry, and passion will prove to be a vibrant experience that guests of the dinner will cherish for years to come.” Says Emily Dockery, Executive Director of the Michigan Wine Collaborative, “We hope that these guests will form an emotional connection with Michigan wine that inspires them into planning trips to Michigan wine country regularly and emboldens them to demand local wines at their favorite wine shops, retailers, and restaurants.”

Tickets for the Field to Vase Dinner at Creekside Growers are limited and expected to sell out quickly. Don’t miss your chance to be part of this extraordinary event. For more information and to purchase tickets, please visit the Eventbrite page.

About Certified American Grown. Certified American Grown is a diverse community of cut flower and foliage farmers from across the

United States. As the voice for domestic farms, CAG works towards sustainability and prosperity through a unified voice, effective advocacy, and strategic promotion. Certified American Grown flower and foliage farms participate in an independent, third-party supply-chain audit to verify both origin and assembly of the flowers and foliage grown. When it appears on bouquets, bunches, packaging or signage, the iconic brand mark instills consumer confidence in place of origin. For more information about Certified American Grown, visit americangrownflowers.org.

The Michigan Wine Collaborative is the voice of the Michigan wine industry. Our mission is to enhance the sustainability and profitability of the Michigan wine industry by supporting wineries, growers, and other businesses and individuals connected to the industry – today and for future generations.

For media inquiries and more information, contact us by reaching out to info@michiganwinecollaborative.com or send us a message on social media.

Special savings of $50 on the dinner.

Voting Michigan Wine Collaborative Members and Premium Vintage Michigan members are eligible for exclusive discounts on admission to the dinner. Those members will be emailed instructions for purchasing discounted tickets. Feel free to CONTACT US for that code or Join MWC OR Vintage Michigan to unlock benefits and discounts all year long!

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