TICKETS ARE NOW ON SALE FOR THE OLD MISSION PENINSULA WINE TRAIL MAC & CHEESE BAKE-OFF

This November, taste your way through Old Mission Peninsula during the annual Mac & Cheese Bake-Off! Spend the day with family and friends touring the rolling hills and stunning views as the OMP Wine Trail Wineries once again partner with local chefs for a favorite wine and food pairing event that’s perfect for cheese lovers on Saturday, November 30th from 10am-5pm.

The Mac & Cheese Bake-off pairs the exquisite wines of Old Mission Peninsula with deliciously unique macaroni and cheese recipes from local chefs partnered with each of the ten OMP Wine Trail wineries. Each dish will be expertly paired with an Old Mission Peninsula wine from the partner winery along with special wine features, discounts, and more. Event goers are in control of the competition—each given the important task to vote for their favorites: best pairing, cheesiest dish, and best overall. Winners will receive their rightful place in history as winners of the 2024 Mac & Cheese Bake-Off.

Arriving on the heels of Thanksgiving, this annual event lets you break the monotony of leftovers to indulge in a classic, cheesy, comfort food. “Our favorite part is the creativity that the chefs show in their interpretations of macaroni and cheese, and how each pairs with the wine,” comments Caitlin Hammond, Director of Operations at Peninsula Cellars. “We love showcasing Traverse City’s great culinary talent and feel so lucky that local families and friends continue to make our wineries a part of their holiday traditions.” Tickets for the 2024 Great Mac & Cheese Bake-Off are now available. This is a sell-out event with a limited number of tickets available.

Tickets include a souvenir glass in addition to food and wine pairings. New this year, attendees can purchase the Noodle Fanatic Package to receive macaroni merchandise along with their ticket! Designated Driver tickets are also available for purchase. (DD ticket holders do not receive a souvenir glass, but tickets do include food and non-alcoholic beverages.)

Participating wineries include 2 Lads, Black Star Farms on Old Mission Peninsula, Bowers Harbor Vineyards, Brys Estate Vineyard & Winery, Chateau Chantal, Chateau Grand Traverse, Hawthorne Vineyards, Peninsula Cellars, Mari Vineyards, and Tabone Vineyards.

For additional information and to purchase tickets visit ompwinetrail.com/wine-trail-events/

The Old Mission Peninsula Wine Trail, a collection of ten distinct wineries, is an unparalleled experience on the Old Mission Peninsula of Traverse City, Michigan. Stretching 19 miles into Lake Michigan’s Grand Traverse Bay, the peninsula is only four miles wide at its broadest point. Old Mission Peninsula’s stunning appellation and proximity to Lake Michigan provide not only an ideal climate for growing varietal wine grapes, but a breathtaking travel destination as well.

For your enjoyment, here’s a winning recipe and wine pairing from the past.

Winner: Best Pairing

Smokehouse Mac Shack Taco Mac & Cheese with Mari Vineyards 2016

Scriptorium Riesling

Ingredients

  • 1/2 lb ground beef
  • 1/4 cup chopped lettuce
  • 1 chopped tomato
  • 1/2 chopped yellow onion
  • 2 cups of your favorite noodles
  • 1 cup cheddar cheese
  • 1 cup heavy cream
  • 2 tablespoons of flour
  • Salt & pepper to taste
  • Taco seasoning
  • Scallions & sour cream for garnish

Instructions

Add chopped onion to oil in a skillet. Cook until translucent.

Add ground beef and taco seasoning and cook through, and drain of oil and set aside.

Cook noodles until al dente. Drain and set aside.

In a new pan, add butter, flour, salt, and pepper to create a roux. Add cheddar cheese. Add heavy cream

until sauce is creamy.

Add noodles to cheese sauce & stir.

On a plate, layer corn chips. Add 1/3 cup of Mac & cheese mixture, and 1/4 cup of ground beef.

Top with chopped lettuce, tomato, and scallions.

Add a dollop of sour cream and enjoy.

NEW WAYS TO EXPERIENCE MARI VINEYARDS

Stücks in the Caves – Beryl Striewski

Mari Vineyards on beautiful Old Mission Peninsula is dedicated to making exquisite red and white wine from experimental Italian grapes alongside traditionally grown appellation varieties.

Mari Vineyards. Photo courtesy Two Twisted Trees.

Mari Vineyards, known for their estate grown wine and Italian varieties, is now a food destination as well with menu offerings ranging from sizzling small plates to s’more kits, available daily with varying specials.

The small plate menu is designed to sample, share, or have all to yourself. From cool Cucumber Crostini to hot Meatball Skillets, dishes are sure to please everyone with not only savory items, but sweets such as Fire Roasted S’mores and Chocolate Cake made with Mari wine. All of the dishes from the Mari Kitchen are selected to pair perfectly with Mari estate wine, with each dish featuring a wine recommendation hand picked by Mari staff. Current wine selections range from sparkling cider, to Chardonnay, to Italian red blends.

New weekly discounts and events invite a variety of guests to take advantage. Pasta Tuesdays feature unique pasta dishes with wine pairings; Thursday is OMP Local’s Day, offering Old Mission Peninsula residents 25% off small plates with the purchase of a wine flight or glass; Friday Happy Hour from 4-7pm includes half-off small plates and 20% off wine by the glass with live local music from 4-6pm; Saturdays are Educator’s Day, with half off small plates and 20% off wine by the glass and wine flights for teachers of any kind; and Sundays from 11am-3pm the new one-mile Winter Trail at Mari is open—hikers can purchase insulated tumblers full of mulled cherry wine, grilled paninis will be available to order, and hot cocoa is free for kids.

Mari Tasting Room. Photo courtesy of Two Twisted Trees.

Offering new experiences and wine pairing opportunities is important to Mari Vineyards’ Chef, Aric Anagnost. “The enthusiasm from both new guests and returning club members at having increased food options available during their visits has been overwhelmingly positive” he said.
Stop in to enjoy fantastic food, delicious wine, live music, and great discounts by the fire this season before these hot items are off the menu. Summer experiences and menus will begin this May.

To find out more about Mari Vineyards’ winter menu, wine, hours of operation, and experiences please visit www.marivineyards.com or call 231.938.6116. 8175 Center Dr. Traverse City, MI 49686.

Mari Vineyards, an estate grown and produced winery, is located on Old Mission Peninsula just north of Traverse City, Michigan. Growing over 20 different grape varieties, Mari produces both local favorites such as Riesling and unexpected Italian varieties like Nebbiolo. Old Mission Peninsula’s stunning appellation and proximity to Lake Michigan provide not only an ideal climate for growing varietal wine grapes, but a breathtaking travel destination as well. Visit Mari for tastings, glasses, small plates, and wine cave tours.