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‘Tis the Time for Cuffing Season
“We all know what makes a perfect date location: privacy, ambience and good drinks,” my friend…
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A Holiday Must: The Veuve Clicquot Winter Chalet at Mr. Purple
Mr. Purple, a swank rooftop restaurant and bar on the 15th floor of Hotel Indigo…
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Celebrate Autumn with These Wonderful Libations
Now that we’ve finally come to terms that summer is definitely over, my friend Victoria Cohen…
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Cloud Gate (aka The Bean) Now Helps Visitors Explore Chicago
The Tale of The Bean Located in Chicago’s Millennium Park, Anish Kapoor’s Cloud Gate, a 110-ton elliptical…
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Igloos With a View: Enjoy a Finnish Lapland Journey with Stays in Glass-topped Igloo Cabins That Showcase the Aurora Borealis,
A new six-day tour opens up the skies for the ultimate views of the Aurora. The…
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GEORGE DIAMOND’S: A NORTHWEST INDIANA CLASSIC STEAKHOUSE
In 1924, Peter Levant’s opened what was one of Whiting’s famous “perch palaces,” a place…
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A Taste of Spain: Join Fran Baines as he makes polvorone, a traditional Spanish cookie on Facebook Live Tuesday, December 29.
Tomorrow, December 29th, join Francisco Glaria Baines and his daughter Fidji for a Facebook Live…
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Michigan Brewers Guild Members Bring Home 6 Medals from Great American Beer Festival Competition
The Great American Beer Festival is the granddaddy of all U.S. beer festivals, offering the largest…
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A Dish Worth Celebrating: World Paella Day is September 20th!
Celebrate World Paella Day by making the dish at home using a recipe courtesy of James…
