“BOO-ling Green” Is Home to Bushels of Fall Fun for Families

Over the past few years, we’ve been telling you about the frightful amounts of fall fun visitors can have when they come to Bowling Green, Kentucky, the childhood home of horror film director John Carpenter.

This year, though, we’re taking the scare level back to a G-rating as we provide a glimpse into the more family-friendly aspects of a fall trip to Kentucky’s third-largest city. And by G-rating, we mean you’ll find the three best G’s of the season … gourds, goodies and ghosts.

To us, the perfect weekend getaway in Bowling Green with your little goblins includes these highlights:

GOURDS

Fall is the perfect time to visit Jackson’s Orchard, which is home to both a pumpkin patch and pick-your-own orchard. Credit: VisitBGKY

Jackson’s Orchard & Nursery: Since 1966, the Jackson family has been welcoming visitors to their farm. Running every Saturday (from 9 a.m. to 5 p.m.) and Sunday (from 1 to 5 p.m.) in October, the orchard’s Pumpkin Festival means hayrides to the pumpkin patch, corn maze and pick-your-own apple orchard; games; pony rides; a petting zoo; and an array of fantastic food. (Insider tip: Do NOT miss the caramel apples.)

Scarecrow Trail at Lost River Cave: The cave, which runs underneath downtown Bowling Green and is visited via a boat (yes!) is a fantastic experience all year round … but especially in this season when we’re all ready to have a little fun in the dark. But there’s also above-ground entertainment here in the form of walking trails, which get even more perfect in the fall.

That’s when local families, businesses and organizations create themed scarecrows to greet visitors. Between October 4 and 26, from dawn to dusk, you can see about 90 scarecrows and vote on your favorites. And this is no trick but all treats: The trail is totally free, though you’re welcome to make a donation if you’d like.

GOODIES

Chaney’s Dairy Barn: If you crave seasonal flavors and also want to hang out with some big, fuzzy creatures (we’re talking about cows here, not monsters), you won’t want to miss one of the region’s most popular agritourism destinations. Chaney’s offers a self-guided farm tour so families can get a glimpse at how milk gets from cows to grocery stores. They also have a stellar playground, and this time of year, there’s a cow-themed corn maze. There’s a restaurant on site (go for the gourmet grilled cheese – you’re at a dairy farm, after all), but let’s face it, all that is just a prelude to the reason you’re really here … the fresh ice cream. You can choose from more than 50 flavors and won’t go wrong with a single one, though we suggest you lean into fall and make at least one of your scoops (because nobody does a single here) either apple pie or pumpkin.

Meltdown Ice Cream & Soda Fountain: Not to be outdone by what you’ll find on the farm, this iconic ice cream parlor in the heart of downtown also offers an array of seasonal flavors. Starting this month, those include Hello, Pumpkin (self-explanatory); Apple Butter Biscuits, which is sweet cream with apple butter swirl and biscuit cookies; and Pumpkin Un-roll, a cream cheese ice cream with pumpkin roll cake and pumpkin butter swirl. With flavors like that, you’ll want to go for THREE scoops! The shop also offers fall-themed ice cream floats, of course!

Our PR pal in Bowling Green made the ultimate sacrifice and stopped by Meltdown on Tuesday night.
That’s Hello, Pumpkin on the left and Apple Butter Biscuits on the right. Credit: Carrie Cavitt

GHOSTS

Photo courtesy of UnSeen BG Tour.

UnSeen BG Tour: These themed history tours are always a hit with visitors, and this year brings the debut of a new ghostly tour that’s family-friendly, “Phantasms Around Fountain Square.” Guides take participants on a 1.5-mile walking tour that explores the haunted history in and around the city’s iconic Fountain Square. Tours depart at 7 p.m. on weekends throughout October.

Dr. Smith’s Spooky Stories: If you want to check out what most people consider the most haunted spot in town, you need to head to Western Kentucky University, nicknamed “The Hill.” That’s where Dr. Tamela Williams Smith, who’s had an interest in the paranormal since she was a student there, shares the stories she’s learned by conducting interviews with at least 100 students, faculty members and staff. The university is home to an array of unexplained phenomena, and this year Dr. Smith has adapted her standard “Hilltop History and Haunts Tour” to create a more kid-friendly ghost adventure, too.

White Squirrels: Are they ghosts? No! But do these tiny rodents look like they’re ready to trick-or-treat? They sure do. Bowling Green’s favorite animals are the rare white squirrels found in abundance here. A great place to see them is on the campus of Western Kentucky University, where they’re revered.

To start scaring up some G-rated fun for your family on a fall visit to Bowling Green, check out www.visitbgky.com.

This is not a ghost.

Reimagining Vanilla: A New Twist on an old Favorite in Time for National Ice Cream Month 2025

“Vanilla” is often used to describe something considered basic or plain, but we’re here to announce that vanilla is never boring on our watch! For National Ice Cream Month this July, destinations are giving the classic vanilla a glow-up – think spices, swirls and surprising mix-ins that are anything but basic. Restaurants and ice cream shops are churning out creative takes on this beloved base flavor, making each vanilla variation worth melting for.

Cow Tracks Moo Pie from Chaney’s Dairy Barn

Bowling Green, Kentucky

Vanilla goes full-on Southern indulgence here, because Cow Tracks Moo Pie is anything but understated. Chaney’s homemade Cow Tracks ice cream is the real star of the show, with a creamy vanilla base that’s then loaded with chunks of Snickers candy bars and a caramel swirl. As if that isn’t total perfection – brace yourself – it’s then scooped on top of a warm and gooey skillet chocolate chip cookie. What could make this concoction even sweeter? Being able to see the adorable Jersey cows that are on site, providing their fresh milk for the farm’s tasty ice cream. They’re just a moo away from the scoop shop, and visitors can meet the herd on a farm tour while seeing the cow-to-cone magic in action. Vanilla is never plain here … it’s pasture-raised perfection.

Bear Cone from Dollywood Parks and Resorts

Pigeon Forge, Tennessee

This National Ice Cream Month, take your vanilla to new heights … Smoky Mountain heights, to be exact, with the Bear Cone, a whimsical treat found at Dollywood theme park and its resorts, Dollywood’s DreamMore Resort and Spa and Dollywood’s HeartSong Lodge & Resort. This adorable cone, inspired by the black bears of the Smoky Mountains, pairs perfectly with Dollywood’s soft-churn vanilla ice cream. With several topping options available, the Bear Cone turns classic vanilla into a mountain-sized treat worth roaring about.

Cake in a Cup from Queen City Creamery

Cumberland, on The Mountain Side of Maryland

Queen City Creamery is serving up a birthday party treat you don’t have to share thanks to Cake in a Cup. Layers of house-made vanilla frozen custard, rich fudge, cookie crunchies, chocolate frozen custard and a sizable swirl of icing come together in one perfectly proportioned treat. It’s a creamy, crunchy celebration of vanilla that’s all about treating yourself … no candles required.

Biscoff Cookie Butter Sundae from Central Sno

Raceland, in Louisiana’s Cajun Bayou

Known more for Louisiana’s famed snowballs than sundaes, Louisiana’s Cajun Bayou is serving up a tasty surprise at Central Sno. This treat starts with creamy vanilla ice cream that’s layered with crumbled Biscoff cookies and rich cookie butter, then topped with whipped cream. In a region where shaved ice usually reigns supreme, this twist on vanilla is a dish worth celebrating.

Pineapple Upside Down Cake Milkshake from The Yard

Gulf Shores, one of Alabama’s Beaches

At the original Yard Milkshake Bar in Gulf Shores (the same sweet shop that scored a “Shark Tank” deal and launched a nationwide craze for wild milkshakes) this limited-time special starts with a scoop of vanilla blended with pineapple puree in a vanilla-iced jar rolled in crushed graham crackers. It’s piled high with whipped cream, more graham cracker crumbs, a pineapple puree drizzle, a scoop of Pineapple Upside Down Cake Cookie Dough and, of course, finished with a cherry on top. Born from a beachy brainstorm, The Yard is proving vanilla can go from basic to buzzworthy with the right mix of flavors and fruit.

Matilda Cake with Vanilla Ice Cream from The Carriage House

Darrow, in Louisiana’s Sweet Spot

Homemade vanilla bean ice cream takes the literal cake here at The Carriage House with a chocolate Matilda Cake inspired by the famous cake from the Matilda movie. Served with a luscious raspberry sauce, this dessert pairs a Southern classic with a touch of Hollywood magic, casting vanilla ice cream in the perfect supporting role.

Affogato from Smiley’s Kustard

Bayse, in Virginia’s Shenandoah County

Vanilla gets a bold wake-up call at Smiley’s with a house-made vanilla soft-serve custard affogato, served with a pour of velvety nitro cold brew. This cool, caffeinated combo is simple, sophisticated and sippable, proving that even the most classic flavors can be buzzworthy.

Ghouls Just Want to Have Fun and Bowling Green, KY, Knows How to Scare It Up

 For the month of October, you might as well start calling Kentucky’s third-largest city “Boo-ling Green,” because this is a destination that truly gets goosebumps when it sees October 31 approach on the calendar. That makes perfect sense, considering that Bowling Green is the hometown of filmmaker John Carpenter, who created classic horror flicks like “Halloween.”

It’s not all about gore and goblins, mayhem and monsters, though. There are plenty of family-friendly ways to celebrate all the things that go bump in the night. And around here, the creatures that get the most seasonal attention aren’t bats … they’re the rare white squirrels that populate the city. The rodents, which are particularly active now because they’re stocking up on snacks for the winter, look like tiny ghosts already jittery from the trick-or-treating sugar rush.

Here are all the ways you can get into the Halloween spirit in Bowling Green:

JOHN CARPENTER EXPERIENCE

John Carpenter, a filmmaker and composer who grew up in Bowling Green, is widely considered one of the masters of the horror-film genre. His most notable films include “Halloween,” “The Fog,” “The Thing,” “Christine,” “They Live” and “Village of the Damned.” Though he was born in New York state, Carpenter moved to Bowling Green when he was just 5 years old. He became obsessed with cinema shortly thereafter, and he made his first short horror film before he entered high school. Carpenter began college at Western Kentucky University, where his father chaired the music department, then left to pursue his career in California. Though none of his films were shot in his hometown, the people and places around Bowling Green remained influential to his filmmaking.

Fans of his films may already feel like they know sites around the city, though those places are a lot less creepy in broad daylight and without the foreboding music. (Fun fact: Carpenter wrote his own scores.) Horror fans can pick up a brochure called the Reel Sites, Real Scary Driving Tour at the visitor center (or download your own PDF here) and take a self-guided trip to 17 spots that were meaningful or inspirational to Carpenter or mentioned in his movies.

ATTRACTIONS

Skeleton’s Lair Scream Park: Open on weekends through early November, this popular attraction is celebrating its 25th anniversary this year. The park is located – appropriately enough – on Cemetery Road and features haunted woods, a haunted hayride, a two-story haunted house and a 3D haunted maze. It’s staffed by live actors but also offers plenty of pyrotechnics and special effects, all adding to the fear factor.

Lost River Cave: This attraction offers a glimpse into the darker side of Bowling Green … because it’s one of Kentucky’s famous caves, and the only one that’s explored by boat. Though tours take place year-round, at this time of year you can participate in a special nighttime tour called “Lost Tales of the Underground,” on which guides blend history and fun as they share the cave’s ghost stories. The tour takes place nightly from October 21 through 31 and costs $35 per person. Even if you’re afraid of the dark, you can still explore the exterior of the cave, walking along the Scarecrow Trail and voting for your favorite of the scarecrows that have been crafted by members of the community. They come in all shapes and sizes and can be viewed from dawn to dusk each day through October 27. There’s no admission fee for that family-friendly experience.

HAUNTED SITES

Old Richardsville Road Bridge: Located just off Highway 185, the bridge dates to the late 1800s and is listed on the National Register of Historic Places. It’s also on locals’ list of Most Haunted Places. As the story goes, a young woman either jumped off, drove off or was pushed off the bridge – that part of the tale is unclear – and died at the site. It’s said that if you drive onto the bridge at night and shift your car into neutral, some unseen force will push your vehicle to the other side of the bridge.

Local legend claims it’s the young woman, trying to safely escort travelers across so they don’t suffer the same fate that she did. Many brave souls have tested the theory over the years, and some have even sprinkled baby powder on their bumper before driving onto the bridge. They report seeing a handprint in the powder when they reach the other side.

TOURS

Hilltop History and Haunts Tour: This 90-minute walking tour explores the campus of Western Kentucky University, which is situated on “The Hilltop.” The university has such a reputation for ghostly encounters that it has been featured on the television show “Ghost Hunters.” The tour is led by former WKU professor Dr. Tamela W. Smith, who describes a variety of mysterious phenomena, focusing not only on the university but also the history of “The Hill” and what may have happened there to result in all the spiritual activity. The tour is intended for guests ages 16 and older and is offered on Friday, Saturday and Monday nights at 8 p.m. A special Halloween version that includes the opportunity to use paranormal investigation equipment is scheduled for at 11 p.m. on October 31. As an added bonus, WKU is a great place to see those aforementioned white squirrels.

UnSeen Bowling Green Tours: This company focuses on the city’s histories, mysteries, scandals and ghost stories, and is offering three fall-themed tours that run throughout the month of October. The “Murders and Misdemeanors” walking tour focuses on Bowling Green’s dark side and reveals a variety of bone-chilling tales. Tickets are $24 per person.

DINING

Bowling Green’s chefs and bartenders have been busy at their bubbling cauldrons, creating all kinds of eats, sweets and liquid treats to soothe the howling in your stomach. Some lean into the creep factor, and others are simply celebrating fall.

For example, at Rafferty’s restaurant you can order a slab of sweet potato pie that’s heavy on the butter, brown sugar and pecans. And though you might think that makes it a dessert, they serve it as a side dish! At Mary Jane’s Chocolates in the town square, they’re coating crisp, tart Granny Smiths in sweet and sticky caramel and hoping that a tricked-out apple a day does indeed keep the doctor away.

Over at Lost River Pizza Co., though, their Killer Garlic Knots are brushed with enough garlic butter to keep away all the vampires.

Speaking of Dracula and his buddies, at Toro, the mad scientists behind the bar are busy concocting El Vampiro, a decidedly devilish drink made with tequila, orange liqueur, blackberry puree, honey-infused simple syrup, lemon juice and black salt.

SPECIAL EVENTS

Boos & Brews at The Capitol: You missed it this year, but note it for the future: If you’re interested in a big-screen scream, The Capitol performing arts center provided the perfect venue to watch a double feature of John Carpenter’s “Halloween” and “Halloween II” last Friday night. White Squirrel Brewery (yes, even businesses around here are obsessed with the little spectral creatures) served some of its beer, and we hear that the audience members tried their best not to spill any when they jumped out of their seats. And … the theater itself is reported to be haunted, with plenty of stories of ghostly footsteps and apparitions to keep your spine tingling.

Downtown BGKY Harvest Festival: This free, family-friendly event will be held on Saturday, October 19 in the heart of downtown Bowling Green. In addition to kid’s activities, live music, craft vendors, and food trucks, the event is home to Downtown BGKY’s annual “pumpkin drops.” There are no tricks but plenty of treats at this fall-themed, scare-free street festival.

Boogeyman Ball: On October 26, White Squirrel will open its downtown brewery for a costume party and contest that features live (not dead) music and some wicked cocktails. There’s a $20 cover charge for the event, which runs from 5 p.m. to 1 a.m. 

A Unique Alternative to the Kentucky Derby: National Corvette Museum’s Horsepower Experience

The Kentucky Derby is famous for its combination of horse-racing thrills (it’s the most exciting two minutes in sports!) and elegant fashion. But this year, as the Derby celebrates its 150th anniversary, fans can experience horsepower of a completely different kind … and one that’s just as much a part of Kentucky as horses.

Bowling Green, the third-largest city in the Bluegrass State, is home to the only Corvette manufacturing center in the entire world. It’s also home to the National Corvette Museum (NCM), a place that honors this automobile that’s a breed apart. (While an actual horse’s horsepower tops out at 15, newer Corvettes range from 490 to 670 horsepower, depending on model.)

The NCM is offering its own unique “Horsepower Experience” in honor of the Derby’s Sesquicentennial on select dates in April and May. With admission to the museum, a lap around a different kind of race track at the Motorsports Park in a C8 Corvette, Derby-influenced menu items at the museum’s own Stingray Grill (including a mint julep!), photo ops featuring traditional race elements (rose blanket, anyone?) and more, Bowling Green is embracing both kinds of horsepower this spring. This package will be sold for $249, but it’s valued at more than $330.

Can’t make it to the Experience, but still looking for something fun on your way to or from the Derby? There’s more horsepower where that came from! You can still check out the National Corvette Museum or sign up to take a Corvette out on the track. For something a bit milder but that still gets the adrenaline pumping, the Motorsports Park also offers go-karts you can take for a spin. Or you can head to one of the country’s oldest continuously operating drag strips at Beech Bend. The strip hosts a series of regular events and races, and you can view their schedule HERE.

Both horse and horsepower lovers will enjoy this unique opportunity to immerse themselves in the spirit of the Kentucky Derby and enjoy a different breed of fun this spring. To start planning your Derby side trip, head to www.visitbgky.com.

Bonus Fun Facts

  • Triple Crown winner Secretariat was nicknamed “Big Red.” Here in Bowling Green, “Big Red” is the name of Western Kentucky University’s quirky mascot.
  • Both Louisville and Bowling Green have iconic spires. You’ll find the Twin Spires at Churchill Downs. Head to the Corvette Museum and one of the first things you’ll see is the 12-story red spire in the Skydome.