Jane Simon Ammeson
Jane Simon Ammeson
@janesimonammeson@janeammeson.com

Jane Simon Ammeson is a freelance writer who specializes in travel, food and personalities. She writes frequently for The Times of Northwest Indiana, Mexico Connect, Long Weekends magazine, Edible Michiana, Lakeland Boating, Food Wine Travel magazine , Lee Publications, and the Herald Palladium where she writes a weekly food column. Her TouchScreenTravels include Indiana’s Best. She also writes a weekly book review column for The Times of Northwest Indiana as well as food and travel, has authored 16 books including Lincoln Road Trip: The Back-road Guide to America’s Favorite President, a winner of the Lowell Thomas Journalism Award in Travel Books, Third Place and also a Finalist for the 2019 Foreword INDIES Book of the Year Awards in the Travel category. Her latest books are America’s Femme Fatale: The Story of Serial Killer Belle Gunness and Classic Restaurants of Northwest Indiana.
Her other books include How to Murder Your Wealthy Lovers and Get Away with It, A Jazz Age Murder in Northwest Indiana and Murders That Made Headlines: Crimes of Indiana, all historic true crime as well Hauntings of the Underground Railroad: Ghosts of the Midwest, Brown County, Indiana and East Chicago. Jane’s base camp is Stevensville, Michigan on the shores of Lake Michigan. Follow Jane at facebook.com/janesimonammeson; twitter.com/hpammeson; https://twitter.com/janeammeson1; twitter.com/travelfoodin, instagram.com/janeammeson/ and on her travel and food blog janeammeson.com and book blog: shelflife.blog/

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  • Time for Poutine

              About a month ago, I sent my friend Patricia Winn Wood, Press and Public Relations Manager for the Tourist Office of Spain in Chicago, a copy of  one of my favorite books, one I like to take with me when I’m traveling through Wisconsin. Called the Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory…

  • SouthWest Germany’s Christmas Markets

    The Christmas markets in SouthWest Germany are particularly charming as they are often nestled in small towns with cobblestone streets and half-timbered buildings, palace courtyards while former cloisters also provide romantic backdrops. Each Christmas market is different than the next with gifts and goods varying from town to town and neighborhood to neighborhood. On Lake…

  • Best Cookbooks for Last Minute Holiday Giving

    The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to taste Mickey Pretzels, 100 Magical Disney-Inspired Recipes. Ashley Craft Adams Media $14.99 Amazon price Mickey Pretzels Serves 4 1⁄2 cup warm water (110°F) 1 (1⁄4-ounce) envelope active dry yeast 2 tablespoons light brown sugar 1 teaspoon plus 2 tablespoons salt, divided 4 cups all-purpose flour…

  • Holiday Stocking Stuffers for Food Lovers: Great Gifts That Do Good

    This holiday season, give some fascinating food products that also give back to needy causes to the food lovers on your list. Blue Lotus Chai, a spiced tea free of all sweeteners, additives, artificial flavorings, or colorings, comes in an assortment of masala blends—Traditional, Golden, Mint, Rooibos, Star Anise, and Mandarin. Caffeine-free, it’s easy to…

  • Wrap Up Your Holiday Shopping With These Budget-Friendly Travel Gifts

    Lisa Walker, whose blog Neighborhood Sprout is designed to inspire her readers to put time and energy into their homes, is guest blogging today with ideas for the perfect budget friendly travel gift ideas in time for the holiday season. Check Out Coupons From Top Retailers Before you shop for travel presents, you need to…

  • From Zürich to Lugano in Under Two Hours: From Winter to Time in the Mediterranean Sun on Lake Lugano

    Lugano, the largest town in Ticino, is located in the very heart of breathtaking mountain and lake landscapes, and offers year-round a fascinating mix of culture, cuisine and Mediterranean joie de vivre; plus also has some news for the cold season.

  • Learn Bread Baking with Parisian Baker Apollonia Poilâne

    The Poilâne Bakery, founded in 1932 and famed for their wonderful breads, continues to be located  at their flagship store at 8 rue du Cherche Midi in the 6th arrondissement of Paris.  But now you don’t have to travel to France (though who wouldn’t want to?) to buy a loaf or even find one of…

  • Ben Watkins Has Passed Away and We All Grieve at Our Loss.

    “We were praying for a different outcome,” Anthony Edwards told the Chicago Tribune shortly after his death which occurred earlier today. “But Ben’s lungs could no longer give him the air he needed to breathe. It’s been devastating.”

  • In the Heart of France’s Loire Valley: A Weekend in Cher Valley

    One of the most famous châteaux in all of France – as well as the world – Château de Chenonceau is unique not only due to it being an architectural marvel, but also thanks to its legacy as the “Château des Dames.”

  • Michigan Brewers Guild Members Bring Home 6 Medals from Great American Beer Festival Competition

    The Great American Beer Festival is the granddaddy of all U.S. beer festivals, offering the largest collection of U.S. beer ever assembled. The judging panel awards gold, silver or bronze medals that are recognized around the world as symbols of brewing excellence.

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