By Guest Blogger Eloise Marie Valadez
A stellar production is making itself at home on the Chicago stage for the next two weeks.
“Hell’s Kitchen,” on its North American Tour, continues to Nov. 30 at The James M. Nederlander Theatre in Chicago. The production soars on every level, from the exceptional music by Alicia Keys to standout choreography by Camille A. Brown.
The storyline of “Hell’s Kitchen” revolves around the lives of teen Ali and her mother Jersey who live in New York’s Hell’s Kitchen neighborhood. Their relationship has its ups and downs as Ali experiences the strains and problems of growing up and coming of age while her mother tries to shield her from the heartaches and evils of the outside world. Once Ali finds the world of music and the joy of playing the piano, life becomes different.
“Hell’s Kitchen,” which is loosely based on musician Keys’ life, is directed by Michael Greif, and has a book by Kristoffer Diaz. The musical moves along swiftly and definitely keeps the audience’s attention.The Grammy-winning Keys’ music is woven perfectly throughout the production.
Starring as Ali is Maya Drake, whose vocals feature a dynamic mix of strong and sweet tones. Playing the role of Jersey is Kennedy Caughell, whose voice remains outstanding throughout the production. In the role of piano teacher Miss Liza Jane is Roz White, who also captures the audience’s attention with her beautiful vocals.
Among other strong performers in the show are Desmond Sean Ellington as Davis and JonAvery Worrell as Knuck.
Fans of Keys’ music will enjoy hearing theatrical performances of her hits. Highlighted tunes include “Teenage Love Affair,” “Girl on Fire,” “Fallin,”‘ “If I Ain’t Got You” and “Empire State of Mind.”
Don ‘t hesitate to get a ticket for this show and spend some time in “Hell’s Kitchen.”
FYI: “Hell’s Kitchen” runs to Nov. 30 at The James M. Nederlander Theatre, 24 W. Randolph St., Chicago. Tickets range from $40 to $149. Visit BroadwayInChicago.com.
About Eloise Marie Valadez
Guest blogger Eloise Marie Valadez, a frequent contributor to Travel/Food, is a professional journalist/writer and editor with four decades of experience covering the arts, entertainment, and culinary industries. A native of Chicago, she has a passion for the written word.
