Blending the Rich History of Guinness With Chicago Flair: New Taproom Opening This Summer

Guinness Open Gate Brewery (OGB) Chicago is opening its doors to the public this coming summer, bringing locally-inspired brews and community collaborations to Chicago’s vibrant West Loop neighborhood. This is Guinness’ second brewing facility and taproom in the United States, the first of which is the Guinness Open Gate Brewery in Baltimore, Md.

“Chicago and Guinness have been part of each other’s stories for more than a century, and OGB Chicago has been a dream throughout – we are thrilled to open our doors to the West Loop community this summer,” said Ryan Wagner, national ambassador of Guinness. “As we grow closer to the opening date, we are looking forward to the brewery becoming a part of our new neighborhood with a lively food and beverage program, unique retail offerings and impactful community partnerships.” 

Located in Chicago’s West Loop neighborhood at 901 W. Kinzie St., the Guinness Open Gate Brewery Chicago will deliver an American craft beer experience that is authentically Guinness and distinctly local. The taproom will showcase local collaborations that highlight the rich history and flavors of Chicago, bringing the style of each of Chicago’s 77 unique neighborhoods to life within the taproom walls. 

“Guinness has a long history of hospitality, communion and bringing people together from all walks of life, and that fits so well with the spirit of Chicago,” said Rodney Williams, president, Diageo Beer Company. “This is a great moment in time for Guinness in America, and we can’t wait to tap into all the different flavors and variety of heritages represented in this great city.”

The brewery’s name takes inspiration from the Guinness Open Gate Brewery in Dublin – the brand’s original location, where it has innovated and experimented in beer for more than a century. And since the first barrels of its famous Extra Stout rolled into the Windy City in 1910, Guinness’ story has also been a part of Chicago’s rich history. Arthur Shand, Guinness World Traveller, remarked in 1911 that Chicago has and will always be an important point for Guinness Stout. Over a century later, the iconic brand is proud to further that statement as it extends its reach in the United States.

Community Engagement

“At the Guinness Open Gate Brewery, we are engaging with the community through a number of local Chicago partnerships, and we’re just getting started,” said Wagner. “It is extremely important that we highlight the diversity of our new home and continue to lead in sustainability initiatives that work towards the greater good.” 

The Open Gate Brewery Chicago is committed to working with diverse business owners, leading in energy and environmental design, and empowering the next generation of hospitality professionals. The brewery will feature solar panel arrays and will pursue Leadership in Energy and Environmental Design (LEED®) Platinum certification for the site. The brewery is also strengthening an existing relationship with Open Water, a Chicago-based bottled water company committed to reducing single-use plastic and carbon emissions. The company’s products have been featured at the OGB Baltimore for the last several years.

The OGB Chicago also plans to work with Chicago-based coffee company Intelligentsia on developing and implementing its coffee program and will continue its partnership with Baltimore’s Cane Collective on the development of both beer cocktails and non-alcoholic cocktails. 

Additionally, Guinness will bring parent company Diageo’s Learning Skills for Life program to Chicago. The program, which provides unemployed and underemployed individuals with free hospitality and employability skills training, is currently running in five locations across North America, and will launch in Chicago this spring.

For more information on the Guinness Open Gate Brewery Chicago, visit www.guinnessbrewerychicago.co and follow @GuinnessBreweryChi on social media channels to keep up to date with the latest news ahead of the summer opening.  

About Guinness

The Guinness brand was established in 1759, when Arthur Guinness signed a 9,000 year lease on St. James’s Gate Brewery in Dublin. Brewed using four main ingredients, water, barley (malted & roasted), hops and yeast, Guinness is the world’s most popular stout brand. The iconic beer is brewed in 49 countries worldwide and sold in over 150 with almost 9 million glasses of Guinness beers enjoyed everyday around the world. The most Guinness is sold in Great Britain, Ireland, USA, Nigeria and Cameroon. More information can be found at http://www.guinness.com.

About Diageo Beer Company

Diageo Beer Company USA (formerly Diageo-Guinness USA) is the U.S. beer and flavored malt beverage business of Diageo. Brands within Diageo Beer Company include the iconic Guinness, Harp, Smithwick’s and Smirnoff ICE. 

About Diageo

Diageo is a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Crown Royal, Bulleit and Buchanan’s whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness. Diageo is listed on both the New York Stock Exchange (DEO) and the London Stock Exchange (DGE), and products are sold in more than 180 countries around the world. For more information about Diageo, its people, brands and performance, visit www.diageo.com. Visit Diageo’s global responsible drinking resource, www.DRINKiQ.com, for information, initiatives and ways to share best practice.

Road Trips & Recipes: Follow the magic to Dublin, Ohio

Special guest blogger Kathy Witt is back with another great road trip.

Legend holds that fairy doors are magical portals and, while humans can’t travel into this realm, they can at least find the tiny doors if they know where to look.

That place is Dublin, Ohio, home to the very first Irish Fairy Door Trail in the United States and a land of enchantment itself, from its picturesque historic downtown, where cheery gift, toy and sweet shops line bricked-paved streets, to the bustling blocks of Bridge Park – an entertainment wonderland with fun, games and gastronomy.

Dublin embraces its Irish through this experience and others, including the Celtic Cocktail Trail, a 19-stop libation celebration with an Irish twist. And it brings a touch of Brigadoon with its many waterfalls and water features, including Indian Run Falls, located minutes from downtown.

Play:

Boho 72 lets Irish fairy door finders know to come here to check off one of the 11 resident fairies on Dublin, OH’s Irish Fairy Door Trail. Photo: Kathy Witt

Following the Irish Fairy Door Trail (www.visitdublinohio.com/things-to-do/fairy-door-trail) is something-for-everyone fun and the perfect way to get acquainted with downtown Dublin. From high-energy North Market Bridge packed with local merchants, including a 75-year-old confectionery, to the quieter historic district with its locally owned shops, the trail meanders across the S-shaped suspension bridge spanning the Scioto River, past architecture both contemporary and centuries old and into the happy-go-lucky vibe of this community.

Decisions . . . Decisions . . . Winans Chocolates & Coffees presents a challenge to those on the Irish Fairy Door Trail. Photo: Kathy Witt

No purchase is necessary at any of the 11 trail stops, but you’ll want to bring your mad money anyway. Irresistible goodies await at Winans Chocolates & Coffees; Our Cupcakery and Johnson’s Real Ice Cream.

Candy Chef Carolyn Gasiorek hand-dips apples at Kilwin’s, a stop on the Irish Fairy Door Trail in Dublin, OH. Photo: Kathy Witt

Make sure to stop at Kilwin’s – where you can watch Candy Chef Carolyn Gasiorek hand-dip apples or shake sprinkles onto handmade chocolates; the Cheesecake Girl (a bonus trail stop); and Dublin Toy Emporium, where mom and former educator Enas Lanham has created a world of pure joy and imagination with plush puppets, science kits, books, puzzles, arts and crafts kits and more.

Find all 11 doors on the Dublin, OH Irish Fairy Door Trail and earn an official t-shirt from the Dublin Visitors Center. Photo: Visit Dublin, Ohio,
Enas Lanham, owner of Dublin Toy Emporium, rings up purchases by two Irish Fairy Door Trailblazers. Photo: Kathy Witt

Find the tiny fairy doors hidden among French macarons, boxes of chocolates and candles, clothing and tea towels, make note of the name of the resident fairy on your passport, available at the Dublin Visitor and Information Center (www.visitdublinohio.com), and earn an Irish Fairy Doors of Dublin t-shirt.

Stay:

With its separate bed, seating and workspace areas as well as mini-refrigerator, microwave and coffee maker, the SpringHill Suites by Marriott (www.visitdublinohio.com/hotels) is ideal for multigenerational family stays. Plus, it’s well located in the Bridge Park area with easy access to the Irish Fairy Door Trail and Celtic Cocktail Trail and the shops, restaurants and waterfalls of the surrounding area.

Reservations include complimentary buffet breakfast and free Wi-Fi and parking, among other amenities.

Can you find the Irish fairy door among all the merch at Extravagifts in Dublin, OH?
Photo: Kathy Witt

Eat:

Dublin revels in its Irish attitude through official “Irish Approved Businesses” that include numerous eateries, like the come-as-you-are Dublin Village Tavern (www.thedublinvillagetavern.com). This neighborhood pub is a favorite among locals and visitors alike for its congenial atmosphere, friendly waitstaff and full-on Irish dishes.

Begin with Hooley Eggs, a deep-fried delicacy featuring a hard-boiled egg wrapped in Irish sausage, then move onto braised beef shepherd’s pie, slow-cooked in Guinness and loaded with veggies piping hot beneath a mashed potato crust. The full bar stocks dozens of Irish whiskeys, plus Guinness and other Irish imports and craft beers on tap, wine, Irish coffee and specialty cocktails.

Treat:

Find all 11 doors on the Dublin, OH Irish Fairy Door Trail and earn an official t-shirt from the Dublin Visitors Center. Photo: Visit Dublin, Ohio

Finding fairy doors is hard work but Dublin has just the place to chill after checking off all the stops: Zoombezi Bay Waterpark (www.zoombezibay.columbuszoo.org). From thrill-ride slides to Tiny Tides – a heated-water playground for little ones – Mexican-style street tacos and ice cream to margarita and daiquiri bar, an afternoon here can be as crazy or lazy as you like. Adding appeal are shaded cabana rentals, furnished with chaise lounges and dining tables/chairs.

Event:

The Dublin Irish Festival (www.dublinirishfestival.org) takes place August 5-7, 2022, in the city’s Coffman Park. It is the largest three-day Irish festival in the world and features seven stages of entertainment with Irish musicians and dancers; storytelling, folklore, music and hands-on workshops; 100 vendors selling everything from kilts to jewelry to handmade instruments; and a menu of foodie options from traditional Irish fish and chips to festival faves to food trucks, pizza and more.

RECIPE

Tuck in for a true Irish experience at the neighborhood Dublin Village Tavern, a must-visit Irish pub dishing up shepherd’s pie, Irish egg rolls and an Irish Kettle Dinner.
Photo: Visit Dublin, Ohio
 

Shepherd’s Pie

Dublin Irish Tavern (www.thedublinvillagetavern.com)

This dish was concocted in the late 1700s/early 1800s by creative and frugal Irish housewives intent of finding a delicious way to use up their leftovers.

  • 2 lbs. chuck road, cubed
  • 4 carrots, medium dice
  • 3 medium yellow onions, medium dice
  • 4 ribs celery, medium dice
  • 1 C peas
  • 2 cloves fresh garlic, minced
  • 1 TBSP fresh rosemary, minced
  • 1 TBSP fresh thyme, minced
  • 1 1/3 C Guinness beer
  • 1/4 C Worcestershire sauce
  • 1 1/4 C beef stock
  • Prepared mashed potatoes
  • 2 TBSP panko bread crumbs
  • 2 TBSP grated parmesan

Place a large frying pan over high heat and add a thin layer of olive oil. Season the meat with salt and pepper and fry, stirring, in two or three batches, until nicely browned. Once cooked, place meat in colander to drain off the fat.

Place pan back over medium-high heat and add a little olive oil. When hot, fry the onion, celery, garlic and thyme, for 8-10 minutes, until soft and golden. Add the browned meat, peas and carrots. Stir constantly for 4-5 minutes.

Add the Guinness and Worcestershire sauce and boil until the liquid has reduced by half. Pour in the stock and return to boil. Turn the heat down and simmer for 20-25 minutes, by which time the mixture should thicken. Continue to simmer for another 5-10 minutes if it doesn’t seem quite thick enough. 

Preheat the oven to 350°F.

Spoon mixture into casserole dish. Spread mashed potato on top of meat. Top with panko breadcrumbs and parmesan. Bake for approximately 30 minutes or until bubbly and golden brown.

Kathy Witt is an award-winning travel and lifestyle writer who writes a monthly syndicated travel column for Tribune News Service, is a regular contributor to Kentucky Living, Georgia and Travel Goods magazines and RealFoodTraveler.com as well as other outlets like County. She is the author of several books, including Cincinnati Scavenger (Fall 2022) Secret Cincinnati and The Secret of the Belles, and is working on another travel-themed book for Fall 2023 release. Kathy is a member of SATW (Society of American Travel Writers), Authors Guild and the Society of Children’s Book Writers and Illustrators.Kathy has a new interactive Cincinnati-themed book arriving summer 2022!